Small but pleasant place, a modernization wouldn't hurt anyway, difficult to park because it's 2 steps from the center. The pizza is average, the gluten-free one is good with dough made by them. The service girls are very kind, the prices are average, even though it was a Saturday the service was fast. All in all a good experience especially for those with gluten problems.
I had lunch there for my niece's baptism. The hospitality of the staff was incredible. Having two disabled parents, they promptly helped me and assisted me in getting them to access the place easily, from a side entrance. The quality and presentation of the dishes is worthy of a starred restaurant. The raw ones are very fresh and tasty. The first ones are truly remarkable. Not being able to eat gluten, they cooked a delicious pasta for celiacs that had nothing to envy of the dishes of the other diners. The second courses were also rich in taste with combinations that recalled the flavors and aromas of tradition in an exquisitely modern way. In addition to the quality of the food, I greatly appreciated the availability and delicate discretion with which the dining room staff intervened on the occasion of an accident involving my mother and linked to her fragile state. The location is a fascinating tribute to the history of the place, as Daniele said. In short, an evocative restaurant from every point of view.
Optimal. Fixed menu on Sunday based on fish with a myriad of starters, but the raw dishes deserve a separate mention, all fresh seafood and shellfish. The cooked and first courses are also excellent. Decent house wine, bitter desserts and coffee. Good service and very kind owner. It's a shame that when there are a lot of people, the small room creates a lot of noise due to the diners speaking loudly. The bill was adjusted. The food is also good for those with intolerances such as celiac disease. We are very satisfied and will certainly return often.
Very nice place, very close to Piazza del Duomo. We had an outdoor aperitif but the inside is even more beautiful. Gluten free food and beer options, which was much appreciated.
We tasted the nachos but in a not very successful version (with salad, cherry tomatoes and strips of pork) while the day before we had a gluten free sandwich with really good meatballs
Celiac friendly
