Very well equipped for gluten free, a paradise for me... I've eaten the best pizza here!! Clean place, sea view and a team of very nice guys... highly recommended!
One of the best restaurants in this city,
Immediately after entering we were greeted like at home. There was no problem with a table. There is gluten-free pizza. Very delicious desserts. And at night the pizzeria is beautifully lit.
For three summers (since my daughter's diagnosis) when we are on holiday I have come to get supplies (in the true sense of the word) from Signorile. A magical place for celiacs, top fresh products and super competitive prices for us who are from Bolzano it is an oasis in the desert given that here the fresh product does not only exist packaged or frozen. If it could be transported to us too, it would make a splash. Keep up the good work Erika
Spectacular clam sauté. Unforgettable gluten-free frying. Congratulations!
Beautiful location overlooking the sea.
Good prices considering the quality of the cuisine and the location.
Very bad experience. Let me start by saying that I don't usually leave negative reviews but I absolutely did not like the behavior of these gentlemen. I ordered 5 takeaway pizzas for 8.15pm. I arrived a few minutes early, told them about my reservation, all with a newborn baby in my arms. The toll holder told me that he would have me served immediately also given the presence of the child (it was already 8.15pm anyway so in theory child or no child I should have been served, my time had already arrived!!), but so it wasn't. Time passed and in the meantime pizzas were delivered for takeaway to anyone who arrived, even after me, and every now and then I was told that my pizzas were in the oven. I was told this 4 times. Impatient after more than 20 minutes of waiting I point out that I was still waiting for my order. Some pizzas had just been delivered to a gentleman and his daughter who had entered several minutes after me. I asked out of curiosity what time they had booked the pizza for and I was told that there had been no booking! They had asked for it shortly before, when they arrived there. I point this out to the boy who denies the evidence and obviously tells me that my pizzas were in the oven and would come out shortly (and he lied once again!)
It had never happened to me before that I felt so ridiculed by a restaurateur.
Only after another 10 minutes did my pizzas arrive!! With a total wait of more than half an hour.
I answer you that no, there was no mistake. In that case you would have politely apologized and told me that we would have to wait. I would have accepted it. Instead you really made fun of me. And the guy also answered me and not too kindly after a long wait. Furthermore, I remind you that from the entrance you can see the pizzas being taken to the oven, cut, plated or placed on cartons. The gluten-free pizza is easily recognisable. Only one was brought to the oven half an hour after my arrival. The same for the other 4 pizzas ready a minute before the gluten-free one.
Sometimes we should perhaps humbly take a step back and be sincere. Not continue to justify ourselves and fill others with excuses. In addition to being made fun of before, persevere in doing so here on Google too. There definitely won't be a next time.
Because there can be an error. But not lies and pretexts. You have disrespected me for the second time with this response of yours.
All very good! Homemade cuisine, generous portions and modest prices. Even for gluten-free there is a wide choice, even in these cases they offer a homemade and quality menu. The cuts are absolutely worth trying. Alas, the place is a little too small and always full. Booking well in advance is recommended
We have been coming to San Benedetto del Tronto for several years, and this year, having our house in Porto d'Ascoli, we tried this restaurant and after the first time it became our restaurant. We tried several dishes, all delicious. They were attentive to our requests (I have celiac disease) and we recommend the entire menu, the portions are generous and with excellent quality for the price. In my opinion, lobster tonnarelli are something to try at least once in your life... they're scary, they have a dressing with very fresh cherry tomatoes, with fresh lobster!! Ciro Gaetano and the girls on the staff are very kind and friendly.
Restaurant where you eat well, both fish and meat and pizzas. Only a little disappointed by the olives ascolane, without flavor. Fairly varied menu. Equipped for "no gluten".
Good cleaning both in the rooms and in the bathroom.
The only sore point that left us a little disconcerted was the reaction of the waiter (who perhaps apparently should be one of the owners) when we each chose a different dish when ordering. A joke of little taste especially if you offer customers a nice assorted menu. But oh well, maybe this review will help us improve communication with customers.
Prices absolutely not high.
I ordered a gluten-free pizza to take away from this pizzeria, excellent pizza, I usually prefer another type of dough but I was still pleasantly satisfied. Excellent price 13.50 for a Margherita and a portion of chips. Highly recommended.
A restaurant located on the Grottammare seafront, it offers a wide choice on the menu, the possibility of choosing meat, salads, sandwiches, pizzas.
They have GLUTEN-FREE PIZZA, the pizza base is frozen, but at least they give Celiacs the opportunity to eat in the company of their friends.
The only thing I would add is the possibility of booking gluten-free chips, which are known to be a choice often requested while waiting for pizzas.
Everything was delicious, every time I come back it's always a pleasure, and moreover they welcomed my celiac niece who brought pizza from outside (not thinking that they had gluten-free products) and we had a great time
The environment is beautiful. Food ok! Wide choice. Fast service, although it should be more precise. No changing table in the bathroom! Guaranteed gluten-free paella.
Local in Villa Curti, 5 minutes from Ascoli Piceno. Award-winning pizzeria, the dough is very very good. Surely Ascoli Piceno has no rivals for gluten-free! They make a top caliper! I recommend making a reservation and saying if you want to eat gluten free pizza (it's always available, but there's an extra safety feature). In addition to the pizza, the grilled meat and the appetizers are also amazing.
Wonderful, very kind and super welcoming staff, an environment that always makes you feel at home.. then I am celiac so they also have many gluten-free things and everything is really delicious.. I highly recommend it.. it's my favorite place.
The square in Offida is already enchanting, eating sitting outdoors on an August evening is a wonderful experience, even if you are celiac!
Local menu, not many dishes, but you can play around very well. Friendly and helpful manager and staff. Good value for money. To try
I've already been here several times and each time I found different dishes and that's nice. At the entrance there is a sign explaining the increase in the price of allyoucaneat by €1 due to the increase in the price of the products and it is a sign of fairness towards customers who are pleased.
Ideal environment also for families and very friendly and helpful staff. The menu is always varied and good for every taste and each dish describes the contents and allergens that may be bothersome. Much importance is given to the description of the gluten content of the dishes. All these measures are a form of respect towards customers. Always a positive experience that I recommend trying.
Super positive experience! The environment is welcoming and well-kept, there is a room with inflatables to entertain children, the owners are professional, attentive and very nice; the food is refined and delicious. Furthermore, there are also gluten free alternatives. Highly recommended
Celiac friendly
