I went last night with my husband
We were passing through and it was a pleasant surprise:
My gluten-free pizza is certainly among the best I've ever eaten in my now over twenty-year life as a celiac, rich, tasty, crunchy
My husband also appreciated the quality of his "normal" pizza
Also reading the item GLUTEN-FREE FIRST PRICES in the menu, I discovered that these are only available if booked 24 hours in advance.
The ravioli filled with fish, however, had caught my attention and, knowing that I couldn't count on a second chance in a short time, I dared to ask if it was possible to buy two portions to eat in the camper today.
So tonight we had a second unforgettable experience! Yummy!
Last, but certainly not least, a particular consideration about the owner of the restaurant and his wife: friendly, competent and very helpful, they also gave us valuable tourist information.
I warmly recommend it,
Catherine B.
Truly inedible gluten-free pizza. The waiter told me if I wanted it remade but it wouldn't have made sense as the dough was the same. The appetizers were acceptable but the prices were very high compared to the quality. I found a bottle of water €2.50 really expensive. Considering that two of us spent €47, it's a good idea that the pizza wouldn't have been added to the bill since it was all left over after tasting the first slice. REALLY DISAPPOINTED
Very good pizza with excellent and abundant ingredients. Exceptional gluten-free and lactose-free service with a dedicated oven and environment ... the strong point is the legendary know-it-all "VALENTINO" very friendly but above all professional in his work every time a pleasant experience
Beautiful restaurant, exceptional staff, super owner, we ate gluten-free pizza, I can guarantee to try it, I have never eaten such a delicious pizza, light dough and super appreciated, everything 😋
I have been coming to Amantea for years and I always made a quick stop, until the last time where I unfortunately noticed personally that the quality is no longer the same. The last time I ordered a plate of gluten-free spaghetti with clams and the pasta was cooked almost inedible because it was so raw and the clams contained sand traps. My mistake for not reporting it, otherwise I think they would have changed it for me.
Gluten-free pizzas inedible but even the normal one was no exception. I pointed this out at the time of payment and the owner apologized and decided that I should not pay. I obviously appreciated the gesture but I do not intend to repeat the experience. Chaotic environment.
We ate at your place today, excellent food, perfect for me as I have celiac disease, I ate everything like the others without any differences, even the tagliatelle were a dream. Very kind waiters, splendid place near a stream, a true oasis of peace in nature! We will definitely visit you again
Modern and well-kept place, friendly and helpful staff. Neapolitan Pizza and many other traditional Campania products including excellent appetizers. Menu with an incredible pizzeria offer with the plus of having a wide offer for celiacs.
Delicious gluten-free pizza, dough prepared by the pizza chef, super light and delicious. You can choose from many flavours, one better than the other. Plus they also have the option of gluten-free sandwiches, and beer! Really very satisfied, I highly recommend. I will definitely come back
Valentine's evening. Appetizer and pizza. I have celiac disease and I found everything, even the gluten free pizza and focaccia base. Impeccable service and welcoming environment
We eat an exceptional pizza unfortunately three things went wrong the gluten free pizza was inedible a table for four was for two since there were four of us including one celiac person, but the most scandalous thing still had to finish having the coffee that the owner he brings us the bill and tells us to get up because he had other people waiting, something so disgusting has never happened. PS we traveled 160 km to come and eat pizza and then to be treated in this way is shameful for me.
I didn't stay but I went for dinner. Since I'm celiac, they showed special attention, which is very nice. Staff present without being too intrusive, gluten-free pizza excellent!
GLUTEN FREE.
The entire menu is gluten-free..... The owner is.
The dessert was finished and she went to her house to get me the pastiera..... The best one I've eaten. Thank you.
Sandwiches also gluten-free fragrant and with the possibility of choosing almost all the options on the menu (there are really so many!). I also enjoyed French fries and an excellent beer, those who are celiac know well that fried foods are rare. The service is impeccable. The owner made sure that everything was to my liking and showed a real passion for offering gluten-free options of the highest quality, the sandwiches are in fact the result of many attempts to find the perfect recipe! Not only is it gluten-free, it is delicious!
My partner had a chocolate cornetto which the dough was rubbery.
I had a sweet French type B bread with gluten-free pistachio cream, which was good, it could be better, since the dough was a bit burnt.
It has, but little gluten-free option.
Very good place! Antonello, the owner of the place, was especially very kind and cordial in his attention, along with the waiter.
The food was very delicious and especially since I have celiac disease, they adapted it for me to be gluten-free.
I recommend the place 100%!
Warm and calm atmosphere, good music, ideal for couples.
On the occasion of a birthday we preferred to test this beautiful place in the historic center of San Nicola Arcella.
We first sat down for an aperitif; the place has a huge quantity of soft drinks, non-alcoholic and spirits.
Abundant platters and tasty delicacies.
From the excellent impression, we continue with dinner and stop to eat pitazza, a Greek-like specialty with high-level typical Calabrian products inside.
The sandwiches and toast are also really good and consistent.
Finally, the desserts, all homemade and delicious, the choice was vast.
Everything is also GLUTEN FREE, which is really for a select few.
A sore point, due to the authenticity of the products, the cake with fig jam was a little "lost", resulting in a slightly unpleasant aftertaste.
In any case, highly recommended.
I am celiac ... and here I found everything gluten free from the first courses to the fried food, they are careful about contamination! Very nice place and kind staff and Pasquale "the maître" was very kind also in advising me on the first courses that were suitable for gluten free! ... for gluten free the prices are not increased! I will definitely return
In winter or summer always a pleasant place to visit...good selection of beers...even gluten free and excellent meat...I would hope for more live events in winter...the place lends itself
A Cozy Pizzeria is familiar
I am Celiac and honestly looking at the gluten-free review I was a little terrified.
I'm Sicilian and it's the first time I've come here to these areas.
Friendly staff, perfect service
EXCEPTIONAL GLUTEN-FREE PIZZA
With excellent seasonings
Honestly I will return with pleasure
The first time I tried this pizzeria was in 2023 and having gluten problems, I had read that they also made gluten free so why not try it? Moral.... The best gluten-free pizza in Amantea! Among other things I also remember that the pizza chef came to my table specifically to ask me what I thought of his dough! So this year let's say we'll go back, alas.... Disappointment! It wasn't even remotely comparable to the dough I tried in 2023, it was probably frozen but that doesn't always make a difference if it's done well... it was edible yes, but nothing to do with the other! However, excellent ingredients and as far as normal doughs are concerned, according to my relatives, definitely excellent! In fact, the face of their pizza was wonderful just looking at it! Too bad! In conclusion, excellent for normal pizza, failed for gluten-free
Celiac friendly
