The food here is great! Decent bourbon menu along with friendly staff. An added bonus is that the pizza taste just as good left over and reheated! Definitely worth the money! The menu is also very gluten free friendly, my wife is has celiacs and she says that they have the best gluten free pizza around!
Really cool place! The decor is really fun, done by a local artist. Service was fast, and the food was really good! Had enough for leftovers. Gluten free was OK for this Celiac. Would return for sure! Usual downtown parking with meters.
My husband and I love Piper's! I am so thankful that the owner has vegan and gluten free options and all of the food I've had there is so delicious. He takes pride in preparing his food and choosing quality ingredients.
Great first visit - tried a variety of 6 tacos across the table. Great food - very unique. Our server Maggie was very helpful at guiding us through our choices and accommodating my gluten free preferences.
This is one of my favorite restraunts in Greater Cincinnati. The two times I've been here I've received excellent service. The food is excellent. The cauliflower appetizer is really good with their whipped feta. I also really enjoyed their custom blended brisket burger with raclette. It is worth noting they have a rather large gluten free menu.
The ambiance here is It's own vibe. It's located on the 7th floor of a bank and occupies their entire roof area. There's a walkway all the way around the restraunt. We enjoyed walking around outside with our drinks to take in views of the city. Inside they have an open kitchen so you can watch them make your food on a giant wood grill.
Highly suggest coming here if you are looking for a unique dining experience!
Loved Rich’s. Brought my dad for a dinner because he’s a big bourbon guy. The list is endless, and he had a lot of fun perusing. The food was delicious and I was impressed by the pretty good selection of gluten free options. My dad bought a bottle of bourbon and was super excited about that. I will absolutely go back and had a great time. Our server was comically mean but everything else was so good that it didn’t hurt the experience.
I have Celiac and contacted the restaurant regarding a gluten free menu. They responded within the hour with their gluten free options. When I arrived, they had the gluten free menu available on the table. I was very impressed. David, our waiter, was great and very accommodating to my needs. Dinner was delicious!!!!
Went here for an early lunch on a weekday, it wasn't busy. They had enough staff who seemed pretty attentive. It smelled a little weird when we walked in. Like mop water. Our food was good, seemed a little overpriced for lunch even downtown. I liked the low lighting and that it wasn't very loud. They seemed to have some gluten free options including the picture I include in this review.
I wasn’t sure how busy things might be on a Saturday morning around 10:30a having never visited before. But I found a free parking spot immediately on the corner and walked in to find there were only two other full tables. Even though my full party hadn’t yet arrived, they were kind enough to Seat me.
Their brunch menu is served on both Saturday and Sunday and I had already looked it over before my arrival. While I don’t have a gluten intolerance, I do prefer to eat gluten free. So I’d called ahead to get the annoying questions out of the way so as not to embarrass myself in front of my cousins. Lol. Their breakfast casserole with sausage and cheese sounded yummy, but I wanted to confirm that it didn’t have bread or flour in it (even though it wasn’t mentioned in the menu). This seemed like a reasonable question considering the person who answered the phone said the question had been asked before and they needed to confirm as they couldn’t quite remember if there was bread in it. But they were back on the line within moments and said that it was in fact gluten free. So that’s what I ordered along with a side of bacon.
But I have to say, I’m not 100% sure this was accurate information. Lol. The base of the casserole was either eggs that had been whipped so much that that were SUPER fluffy and mimicked the air pockets of bread, or it was very moist, egg soaked bread. So I stuck to eating all of the delicious ingredients on top just to be safe. The sausage, cheese and veggie had all the great flavors I was looking for! I will mention that the potato involved was shredded. I guessed I’d assumed it would be cubed and fried before being added to such a dish to give more text and flavor. But this shredded stuff had neither.
I’d love to return another time and try something else when I’m less concerned about being gluten free. My cousins seemed to enjoy their BLT and Avocado Toast. But the French Toast that walk med by looked particularly indulgent...if I’m gonna have bread, that’s definitely the way I’d go! Haha!
What a great meal! The service was great. He was knowledgeable and supportive as it was our 1st visit. The food was fresh and yummy. They have safe gluten-free options as well.
I had an amazing experience here! I am gluten free. I have never eaten somewhere that went as far as The Standard to be sure I did not get any gluten. They went above and beyond!! The food was great and I didn't have any gluten! I would highly recommend this restaurant!!
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Alex Carswell
Steve is the man! We had a mishap with a gluten free cake for my daughters birthday so I called Steve last minute and he was able to provide us with these beautiful and delicious gluten free cannolis!! Absolutely would recommend to anyone! He didn’t have to do this last minutes but that’s the kind of guy Steve is! Very grateful and thank him enough!
Do your homework before eating here.
First of all, if you have any food allergies, don't come here. We came here because my partner has two unfortunate food allergies and we could get food here without worrying. My partner is allergic to all dairy (not just lactose) and gluten and asked for no dairy on his tacos. The waitress was kind enough to take off the cream and cotija cheese and then offered to put a sauce on the tacos, that we later found out at the end of our meal had dairy in it (al pastor sauce, which does not traditionally come with dairy in it). The manager said sorry and my husband that is too nice, did not ask for a comp even though he will be hurting for days now. This establishment needs to train their employees better or someone could end up in a hospital.
Next, I usually default to looking up google reviews to find the fan favorite food items. This time I didnt and this time I regretted it. I ordered chiles rellenos at the very top of the menu which are deliciously cheese stuffed chilis fried and smothered in enchilada sauce, but instead I received a Midwestern casserole with a sliced unstuffed chili (could have been a green pepper) on the bottom topped with a blend of rice, cream of mushroom, unseasoned chicken, zucchini, onion, and cheese on top with a side of store bought tasting red salsa. I know there are some very Midwestern tex-mex restaurants around here, but this had to be the most unauthentic and uninspired dish I have ever had in my life. Would have gone to Cracker Barrel if I wanted a casserole.
Expected so much more from such a highly rated restaurant. Giving Frida's name a bad rep.
In town for a concert and found this place close by to our hotel. The menu has many options, one member of our party needs gluten free options and they have many here. They also use a GF soy sauce.
The glass noodle soup and dumpling soups were very good.
We also had the pad thai and the thai pavilion fried rice which were authentic and delicious. Nice small Thai restaurant that had good home cooked food.
Chris was super nice and going over my gluten allergy and finding out the exact ingredients inside of their gluten-free crust for anyone that’s looking for a gluten-free pizza. The fact that they actually make it fresh and they do not use a frozen crust is a big deal! Thanks again, Chris!
My husband and I had never been here before. It was a pleasant experience. I had chicken marsala and he had calamari. The staff was very helpful, friendly & accommodating. The food was good but honestly, too salty for us. Everything was very salty. Another couple who was sitting near us had the same concern. The view is unbeatable. Gorgeous. If you have to eat gluten free like me, however, your options are very limited. They do have items on their menu that are gluten free. But if you are in the mood for pasta and the like you're out of luck. Over all, very nice.