Delicious Neapolitan pizza, very similar to the one you can eat in Italy. Wood-fired stove!!! Mega plus for quality and taste. The kitchen is open, you can watch the cooking process. Vegetarian and gluten-free options available. Polite service and nice decor. The waitresses are experienced both in customer service and in preparing freshly ground coffee from an espresso machine. We liked everything and liked it. It's nice that in such a small tourist town you can eat so well.
You have to get the hours right; In the evenings it's hard to get a table and customers wait outside. During the high ski season, it would be worth considering longer opening hours