Came here for dinner and shared the original nachos with guacamole and they were amazing. The guacamole isn’t anything special, I wouldn’t order that again. Due to a gluten allergy we had to substitute the meat originally on them.
The atmosphere was unique. Round tables with wood stools. Truly made you feel like you were somewhere else.
For dessert we had the churros however they were very doughy and hard to chew.
Great experience! The restaurant has a gluten-free menu and they made sure to clean the wok before preparing our food. They were also very attentive to allergen alerts and even noted them on our receipt. The server was knowledgeable about allergens and provided excellent service. The food was absolutely delicious. Highly recommend!
They were very knowledgeable and considerate of my gluten intolerance due to celiac disease. And they were able to accommodate some foods to ensure no cross contamination. They were able to pan fry my hashbrowns separately instead of putting them in the deep fryer that all foods, including with gluten, go into. They had gluten free bread. The food tasted great. I would go back because of the care they took, unlike other chain restaurants I have been to.
Accommodating Gluten-Free