Mara Haro

Google review

It has been years since I could eat a crepe on the street because it is very difficult to find them gluten-free. On top of that it was very good. Customer service is very good too.

Bruno CILENTO

Google review

Nestled in the heart of Empuriabrava, La Locanda is a must-visit for lovers of Italian gastronomy. This renowned restaurant has built a solid reputation by focusing on quality ingredients and authentic culinary expertise. Delicious and refined Italian cuisine At La Locanda, each dish is an invitation to a journey to Italy. The menu showcases fresh ingredients, whether local or imported directly from Italy, ensuring consistent and intense flavors. You'll find a fine selection of traditional pastas, perfectly cooked pizzas, as well as carefully prepared meat and fish dishes. Gluten-free options are also available, which is a welcome bonus. A warm and friendly atmosphere La Locanda offers a pleasant setting and a welcoming atmosphere. Whether you choose to dine indoors or enjoy the outdoor terrace in nice weather, you'll be immersed in a relaxed and warm atmosphere. The service is generally described as friendly and attentive, contributing to a most enjoyable dining experience. Excellent value for money Guests regularly highlight La Locanda's excellent value for money. It's possible to enjoy quality cuisine without breaking the bank, thanks to its affordable menus. In short, La Locanda in Empuriabrava is the ideal place for anyone looking for authentic and delicious Italian cuisine in a friendly atmosphere at a reasonable price.

Adriana Losada Goterris

Google review

We went on vacation to Girona and made a must-stop at Konig Vilablareix because it's the only one that offers gluten-free cuisine. I recommend the bravas, chicken fingers, and croquettes. The burgers (any) are very good. You can't book, but we went on a Friday and got in pretty quickly and were served right away. If you have celiac disease, I recommend it, and the price is also superb!

sara martínez jorquera (shyna)

Google review

We were six adults and a two-year-old child. We ordered six portions for two, a plate of sausage (which we asked for an extra slice for the child), carbonara pasta, and two 20-cm gluten-free pizzas, one with pepperoni and the other with various cheeses and sobrasada. We really liked the pizzas, as did the sausage. For dessert, we had ice cream and a gluten-free Nutella crepe. A great option for celiacs, fast service, and good quality food. If I had to say anything negative, it would be that the prices were slightly above average and the service was a bit tepid.

Mara Haro

Google review

The best restaurant I've been to in a long time. The staff was very attentive, and the food was homemade and prepared with love. Allergens are clearly indicated on the menu, and if you mention celiac disease, they can accommodate almost all dishes. After more than 10 years of living in Catalonia, I finally got to try the Olot potatoes. And the black rice was incredible. I'll definitely go back there next time I'm in Olot.