This vibrant bakery features a bright, colorful decor and a mellow, island-friendly vibe, creating a welcoming space for gluten-free dining. Known for its 100% gluten-free menu, it offers a safe and delightful experience for those with gluten sensitivities.
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Daniel Winters
This gluten-free bakery is absolutely incredible! Stopped by on a lazy Sunday afternoon not long before closing. Egg and cheese on English muffin was outstanding and the coffee can't be beat.
The crumb cake and cinnamon donuts were delectable. Both items had a light almost fluffy consistency and the taste was absolutely scrumptious. After carbing up for brunch, I left with a bag full of tasty gluten-free baked treats and salad for later. Owners are super cool and it's a nice mellow atmosphere. First visit but certainly won't be the last 😃
Mall, 1200 Morris Tpke Unit 8270, Short Hills, New Jersey, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This family-friendly spot offers a laid-back yet polished ambiance with knowledgeable staff attentive to gluten-free needs. The gluten-free cauliflower crust is highly praised, making it a wonderful choice for gluten-free diners seeking both comfort and care.
1200 Morris Tpke Suite D-103, Short Hills, New Jersey, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This lively spot offers a cheerful and vibrant atmosphere with welcoming booths where dogs dine alongside guests, making it a comfortable and inclusive environment. The attentive service and large menu provide a happy middle ground for gluten-free diners seeking variety and quality.
840 Morris Tpke, Short Hills, New Jersey, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This dining experience offers an engaging culinary performance with chefs who skillfully accommodate gluten-free needs, ensuring careful kitchen practices to prevent cross-contamination. The lively atmosphere and attentive service make it an excellent choice for those seeking a gluten-free friendly interactive meal.
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Danielle Dennis
My daughter has a gluten allergy. I made all the staff aware of her allergy. I repeated it several times to hostess, waiter and cook. I also put it in the notes when booking our dinner on Open Table. They cooked her food in the kitchen to keep it from cross contamination.
My daughter was severely sick after coming home from our dinner which ruined our Christmas.
The service was terrible as well. Our Chef looked annoyed the entire time and did not engage with the table. Also, the food was overly seasoned with salt and pepper. The filet mignon was over cooked and tough to eat.
I am so very disappointed. Our reservation was at 7 and we didn't sit until 7:45. I was told at check in that once we sat it would be at least an hour to 90 minutes before the chef would come to our table. I understand it was a holiday but this is unacceptable.