Explosion of flavors on the palate, being a celiac it is difficult to find that tranquility and variety when eating out. The appetizer...the textures and flavors...you have to try it, you wouldn't understand it no matter how much I wrote🤤They adapted the desserts so I could try that delicious red fruit soup with ice cream and more fresh and super tasty natural red fruits ....and the brothy rice with lobster.....Brutal!
The time between dishes, the correct thing considering that the preparation is instant, if you want to eat well and tasty, remember the hours your mother spent in the kitchen.
I really liked it, I love to eat and know how to try things out of the ordinary, you have the right place. I have celiac disease and I had not eaten bread as good as the one they have, apart from the spectacular food. I loved it because it was time to have a good restaurant in the area and not go to Barcelona
we have been three times, and all 3 have been fantastic, the people in the marina are very attentive, and the gluten-free rice is very good. The prices are correct. As always we will be back.
I think the food at this restaurant is okay, but that's about it. They have gluten-free and vegetarian options.
The time it takes to serve is unpleasant, and they don't apologize for it; it's normal (even if you make a reservation). It's hard to take your order because the waiters don't come in a reasonable amount of time, and if you call them, they're busy. They seem overwhelmed and, I suspect, poorly managed... it's almost a bit embarrassing.
In terms of value, it seems a bit pricey.
The menu is great because they have everything, and the place is beautiful. The terrace is very pleasant. The bathrooms could be cleaner.
I think there are more authentic Italian restaurants in Mataró, and above all, they're better organized.
Overall, I didn't like this franchise on the two occasions I've tried it, nor in the other city I tried it in (Málaga), but there are those who love it.
Quite a discovery. Two couples went to eat, because it had been recommended to us. Very small, but cozy place. Exquisite treatment. We made firsts to share. Bravas, Andalusian-style squid and Madrid-style tripe. All very good. Second tuna tataki, very soft, the avocado cream and the tuna, fantastic. We also ordered red shrimp rice. One of the best rice dishes I've ever eaten! And I am quite a “rice fan.” The taste was incredible and the point was perfect. The desserts were also very good, especially a tangerine one, I don't remember the name, which was spectacular. Price/quality seems fair to me. The wine list does have a somewhat higher price, in my opinion, than in other restaurants in the same city, but nothing disproportionate. It is suitable for celiacs. Without a doubt, we will repeat.