This eatery offers a wide array of gluten-free options, making it a standout choice for those with dietary restrictions. The gluten-free menu features delicious beef fajitas and the best Mexican corn, alongside large shrimp quesadillas, all served in a clean atmosphere with somewhat secluded seating. The amazing tortillas and friendly, knowledgeable service ensure a satisfying and safe dining experience for gluten-free guests.
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Amber Hallum
Terrible service, cold and bland food, tortillas fell apart. Server literally shoved my plate onto the table, pushing the cheese sauce out of the way, which almost caused it to spill. Had to ask three times for water. Husband got glutened even though we were careful to explain his need for no cross contamination.
This vibrant eatery stands out for its dedicated gluten-free options, including crispy tacos and chips prepared with care to avoid cross-contamination. The knowledgeable staff ensure a safe and enjoyable experience for those with gluten sensitivities, all within a chill, homey vibe that feels welcoming and lively.
This location stands out for gluten-free diners with its thoughtful accommodation of dietary needs and a menu that includes gluten-free and vegan options. The staff's careful attention to cross-contamination and customer health concerns creates a reassuring environment. Despite a nostalgic atmosphere and some layout challenges, the experience is enhanced by ample parking and clean facilities, making it a considerate choice for those seeking gluten-free meals.
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Amy C
I ate ther recently & got a salad with double protein-beef barbacoa & carnitas. I used to love Chipotle & eat there often, but I'm not sure I'll be going back any time soon after this visit. 1. The prices have gone way up--it was over $16 for ONLY the salad with 1 extra protein. I had a cup of water with it. 2. While the prices have gone up, the quality has gone down. This meat was the nastiest, fattiest meat I've ever had at any restaurant, much less a Chipotle. I'm not talking about little bits of fat on the edge of chunks of meat, but just the opposite. Literally CHUNKS of fat with sometimes a little meat on the edge. Like, chunks that were the size of a half-dollar. I pulled out as much as I could because it totally grosses me out, and I ended up with a pile that was equal to or more than one of the servings of protein. I know that the employee saw at least some of them because she actually removed them from my salad & set them aside when she was preparing my food. The pile I accumulated didn't even count what she had already pulled out. 3. These items used to be gluten-free. I can only assume they still are because I haven't held a bad reaction since eating there. Before ordering, I asked the employee if they were gluten-free, and she had no idea nor did she make a single move to find out.
I didn't say anything about any if it while I was there because I had no confidence that it would make a difference, and that's on me, but that meat should never have been put out to serve. I'm both disgusted & disappointed. I'll stick with Qdoba from now on.
This spot stands out for its wonderful gluten-free vegan selection, thoughtfully crafted to cater to diverse dietary needs. The knowledgeable staff ensure a safe and satisfying experience for those with gluten and dairy allergies. Complemented by a fantastic tortilla soup and customizable menu, it offers generous portions that make gluten-free dining both delicious and fulfilling.
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PleiadianDream Johnson
Absolutely delicious, huge portions, and so reasonably priced! I can't eat anything with gluten or dairy and they had a wonderful gluten free vegan selection to choose from. The tortilla soup in a bowl was fantastic. My new favorite place for sure! Our delivery driver was also great, even though I know delivery service isn't directly through Qdoba.
Gluten-free diners will find a thoughtfully curated menu featuring plenty of seafood and pork options, with generous portions that satisfy diverse dietary needs. The vibrant murals and cheerful, spacious setting create an inviting atmosphere where substitutions are welcomed, ensuring a fantastic experience for everyone seeking gluten-free Mexican cuisine.
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April
Hidalgo's is the absolute best place you'll ever eat in a strip mall. Ask for Renee, he's a great server, very attentive, informative, & fast.
Hidalgo's has vegetarian, vegan, & gluten free options. Lots of wonderful seafood dishes too. They're also happy to make substitutions so don't worry about inviting your friends with specific dietary preferences. There's something fantastic for everyone! I especially appreciate that the veggie items aren't just some meat dish minus the meat, it's an actual properly thought out meal
The cocktails, desserts, chips & salsa are also all great. The cucumber margarita & mango spicy margarita are my favorites but I've never had a bad drink at Hidalgo's. They're very generous with their portions & pours too. I always leave with a buzz & a to-go box.
Accommodating Gluten-Free
