Clean, well managed and good value for the money. I like my pork not so well done but I understand that restaurants have to be cautious and not everyone likes pork on the pink side. The portions were good and they have gluten free rice-based pasta that my wife enjoyed. They even had GF bread to make a garlic toast! We each had a drink and found them to be reasonably priced too. So many establishments are gouging on that element now. We weren't expecting much from initial impressions but we ended up pleasantly surprised and would definitely go back if opportunity presented it.
I have a severe gluten allergy and though there’s not a lot of GF options at Kelsey’s , the manager Cole, took my allergy very seriously, came to talk it through with me and even brought my meal to me himself. I very much appreciated his attention and extra care on this matter.
Accommodating Gluten-Free