Erika Nickerson

Google review

best of both worlds - classic breakfast and smoothie bowls, allergy and gluten conscious! I had the manglo smoothie bowl and it's delicious!!! our server Riley was also superb!

Jessica Morris

Google review

This review isn’t based on the actual restaurant, food or service. I called the day of for a reservation, the lady on the phone was polite but they had reduced the amount of tables as they were short staffed, and the time we wanted already had a reservation but they have tables open for walk ins. Okay that’s fine, my group of 4 walked over around 8pm (open till 9) and when we got there the lady asked us if we would like a table or take out, and then when we said table the tone changed and we were no longer able to have one as they are short staffed but not taking walk ins. I asked why earlier I was told to try for a walk in, and she simply just repeated herself and stared at me. There was absolutely 0 people in the establishment, and I could see 4 front of house employees and 3 in the kitchen .. Ultimately I get the food industry being short staffed but it felt like a blatant lie. Was looking forward to eating here as I absolutely love sushi and this place had great reviews, especially for gluten free alternatives.

Jae Cho

Google review

Seoul bites have interesting combination of menu with Korean kimbap and beautiful pastries. My Korean girlfriends and I stopped there after hiking at Port Frank's and Grand Bend, and enjoyed our lunch and snacks. Kimbap was authentic without too much rice and the baked goods were sweet, soft, flakey all things baked goods supposed to be. I got a raspberry white chocolate scone and s'more cookie. The scone was the best I have ever had. During our wait for the take out food, we were able to taste an apple Cinnamon muffin (gluten free, dairy free) and a glazed donut (gluten free, and something else free I forgot). They were one of the best GF baked goods around. If you are on GF diet, be sure to check out their pasty section! Good luck on your business and I hope you are around for long time!!

Eshwar Reddy

Google review

Hands down one of the most disappointing pizza experiences I’ve had and we paid $60 for it (2 mediums + 1 small gluten-free). Total waste of money. The crust was ridiculously thick, dry, and chewy more like underbaked bread than pizza. The toppings were sparse and thrown on without any care. One slice had some sad pineapple and green pepper with barely any cheese. Another slice was drenched in some weird white sauce that made the whole thing taste like soggy cardboard. The gluten-free pizza was slightly better, but still nothing to write home about. For $60, you’d expect decent quality. What we got instead felt like leftovers thrown together in a rush. Nothing about this meal was satisfying not the crust, not the toppings, not even the presentation. Honestly, you’d get better quality at a frozen pizza aisle. Would never order again. Save your money and your appetite.

Jessica Morris

Google review

For my bachelorette my group of 4 came here for dinner on a Saturday. The place was busy, it was about 8pm. It took a bit to be acknowledged, staff walked past us 7 times before someone spoke to us. Not a huge deal, the only comment that I didn’t love, is when the host staff asked us “are you eating or just drinks”, and I responded with “dinner please” .. their response was “ok because if you weren’t eating we would serve others who were first”. I get it but it was a odd comment to receive when trying out this place. We were seated, our server was lovely. We shared an appetizer, had a couple of Margarita pitchers and tacos each! The food was great, drinks were delicious (spicy mango marg is AMAZING) and it was a really nice patio for a summer night! Also was awesome for accommodating for Gluten Free options! Shared fryer for the corn chips and tortillas though.