Went with my family.On a calming Saturday night.food was slightly highly priced however tasty itself .
Would've expected something slightly more authentic as the starter had also came out wrong .however still a lovely meal and plated nicely.with celiac disease, the gluten free option were good đ. Recommend the gluten free desert ,the brownie with icecream .
Amazing food, very professional and friendly staff. All dishes were made gluten-free upon request. Nice garden seating area and cosy interior. Will definitely come back.
Great gluten-free pizza.
But, but, but: I was really unsure about the desserts. I don't drink alcohol on principle and asked which dessert was gluten-free. When I pointed out that the cake they'd recommended to me had layers of gin, they said it was jam. And? It's still alcoholic. Honestly, that shattered my trust in the staff.
PS: The espresso was great.
What a shame from a unique bakery into a soulless mass produced cafe... Lost all it's magic and appeal. Poor choice of deserts and limited gluten free. What a shame, owner needs to bring back the queens of tart!
This place is absolutely incredible. It is tapas style and you can really taste how fresh the food is. No matter how long the line is I think itâs worth the wait, also they can make almost anything celiac/gluten friendly.
Great cafe! My husband had delicious French toast and I had Irish beef burger with Gluten Free bread and fries. Good GF options and they were very accommodating!
DinnerOpen Late NightOutdoor SeatingBeerCiderBreakfastLunchBrunchDeliveryTake AwayRestaurant
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Jennifer Gazzillo
Forget Temple Bar, this is the spot to go to while in Dublin. We came here our very first night in Ireland just for pints and then brought it full circle coming again our last night, but this time ate dinner as well. It's a smaller food menu for a pub which we actually prefer, and it was a pleasant surprise that the food was great. Half of the menu is Gluten Free and then they offer a Vegetable Stew that can be modified to be Vegan. Everything about this place is 10/10, definitely a must visit.
We had 3 people in our party and only one had a good food experience. Unfortunately, the 2.people that ordered gluten free pasta dishes were served extremely boring dishes with no flavor and absolutely no attempt at presentation. The gluten free pasta dishes looked like something from a children's menu - no exaggeration, I promise. My dish, Penne Regine AllâArrabbiata, was tasty and well presented. I enjoyed it! Service was attentive. Atmosphere was ok. Tables were close together, somewhat unnecessarily since there was plenty of space in the restaurant. We will not be returning.
I went on Sunday Easter for brunch and even I have forgotten to make a reservation I was lucky and got a table, I had a gluten free Irish breakfast and the food was very good, I also had a chai latte made with oat milk and itâs one off my favorites now.
I definitely will come back there, there was a gluten free cake but I couldnât try.