Positive experience, excellent lunch, very prepared on intolerances.. celiac disease, lactose etc. Very friendly staff.
Excellent restaurant.
Forciniti.....
We were on holiday in Tropea and being gluten and lactose intolerant, it was a great joy for us to discover that this bar made the renowned gluten and lactose free truffles of many flavours. Honest prices and excellent quality, as well as kindness and helpfulness on the part of the owner and his staff. We have returned several times. We highly recommend!
A good restaurant/pizzeria, in the center of Tropea, the prices are also reasonable (pizza and drink less than €15)
Gluten-free pizza is missing, even if present on the menu.
However, for celiacs they have pasta with any seasoning on the menu and grilled meat.
Advised!
Excellent restaurant with typical Calabrian food.
On the advice of the locals, we went to this restaurant and it was one of the best lunches we had in Calabria.
Excellent quality/price ratio, wide choice of courses, very kind waiter, generous portions and they also brought us gluten-free bread which unfortunately is not a given for all restaurants.
Come on guys, you are very strong🤝. Excellent venue, large size, many seats. Among the few (perhaps the only one on the Costa degli Dei) to be A.I.C. certified. The gluten-free beer is excellent, as are the vegan sandwich and the fries. The hamburger dough is very soft. Have more faith in yourself, in your potential which is high.
A piece of advice, replace the sign at the entrance with another one that says: "Despite the lack of staff, we do our best to serve and please our customers."
That's because that's what you actually do.
I'll come visit you again, keep it up👌👍
I have celiac disease, I called this restaurant to find out if they were equipped for people with food intolerances, I was answered by a well-prepared girl, very kind and very attentive to the problems that people like me find themselves dealing with on a daily basis. He explained everything to me precisely and when my boyfriend and I arrived for lunch, we found impeccable service, excellent cuisine and a very nice and welcoming location. I thank all the staff for their care and dedication and I invite everyone to go and taste the products of this wonderful land! Really congratulations 👏👏👏
Discovered almost by chance, the AIC Restaurant by Nico and Lilly has become one of my favorite places in Tropea. The cuisine is refined and completely gluten free, with dishes cared for down to the smallest details and flavors that enhance the Calabrian tradition with a creative touch. The fish is very fresh, the raw fish divine and the gluten-free pinse simply spectacular.
The staff is kind and knowledgeable, attentive to dietary needs and always ready to give the best advice. The location is elegant but welcoming, perfect for a romantic dinner or a special occasion.
A huge thank you to Nico and Lilly for the passion they transmit in every dish! Not to be missed if you are on holiday in Tropea
Superior restaurant located in a central square. Varied menu and possibility of variation for celiacs. Nothing to complain about the prices. It feels really good. During our stay in Tropea we will definitely return.
We came with my family for 3 days in Pizzo .... we had lunch for the whole stay in this beautiful place. Super clean place .. welcoming .... excellent food super fresh .. . the fish arrives practically alive .. just caught! My son and I who have food intolerances (celiac disease and nickel intolerance) had a great time .... with the watchful eye of the legendary Mrs. Giovanna ..... I recommend this restaurant to everyone ..... well done Pepe nero !!
Little things cannot detract from the very good overall impression.
Yes, a waiter was inattentive twice. OK
Yes, the menus from the pizzeria of the same name are still online and we actually wanted to try gluten-free pizza for our son.
Now it was very good fish and fantastically good desserts.
To the point. Wonderful
Being gluten intolerant, I found exceptional staff at your restaurant, we particularly liked Mr. Domenico Marino, of great professionalism and elegance: he knows how to make the customer feel important!
I felt welcomed and treated with extreme care.
The gluten-free cuisine was highly appreciated, delicious!!!! One of the best gluten-free pizzas I've ever eaten.
Thank you very much, if all restaurants were like this 🙏♥️
My partner (not gluten intolerant) also enjoyed all the dishes on the menu.
We hope to return to you as soon as possible, we will certainly recommend it to our friends!
We wish you all the best ♥️
Elodie and Mario
We went to this restaurant last week, I have celiac disease and they also make gluten-free first courses. We tried an appetizer with octopus and a very good spaghetti with seafood, in my opinion pasta a little too al dente but absolutely to my liking. The only flaw is that they don't have gluten-free desserts but otherwise everything is positive, very friendly and attentive staff. Advised!
I went to this restaurant for lunch where I found kindness and a lot of attention to my problem as I am celiac. I ate very well and the staff were very kind, everything was tidy and clean. I really recommend it to people with celiac disease.
Celiac friendly
