The worst gluten-free roscón I have ever eaten. To begin with, the dough is not roscón de reyes, it is as if it were a kind of cake and on top of that it is bad, the size for what it is worth seems like a deception to me, I had tried this year to change and a disappointment. Not recommended.
Traditional place, cozy, very friendly and attentive waiters, who know their product perfectly and help you choose well. Excellent product quality. And the most important thing for me is that almost everything is gluten-free and they know celiac disease perfectly and take great care in this regard. They also have many gluten-free desserts and they are all delicious. Place to repeat.
One of the best Italians in Spain. I enjoy eating here every day, it doesn't get boring. First-class, fresh ingredients. Special requests are taken into account (gluten-free, lactose-free, small portion...). Special: Pizza Superdiavola, homemade pasta, risotto with shrimps, clams and pistachios.
Funny: according to the card subtext, the food does not contain any insects.
One of the best Italians from Spain. Disfruto comiendo aquí todos los días, no se vuelve aburrido. Ingredientes frescos de primera clase. There are special dishes in the menu (sin gluten, sin lactosa, medium portion...). Special: Pizza Superdiavola, pasta casera, risotto con gambas, veiras y pistachos.
It's curious: según el subtexto de la tarjeta, the comida no contiene insectos.
One of the best Italian restaurants in Spain. I like to eat here every day, it never gets boring. First-class, fresh ingredients. Special requests are taken into account (gluten-free, lactose-free, small portions...). Special: Pizza Superdiavola, homemade pasta, risotto with shrimp, clams and pistachios.
Funny: according to the menu subtext, the food does not contain any insects.
Excellent place! It will seem like a simple place, but both the service and the gluten-free pizza are exquisite! Dough made there and you can choose halves! A luxury for celiacs in the area and visitors! Highly recommended!
We were there the other day for dinner and the next day for breakfast. The service is excellent, all the waiters are very friendly and pleasant. The food is delicious and has very good quality-price ratio. The gluten-free pasta and pizza are some of the best we have ever eaten, and at breakfast they give you a gluten-free muffin to accompany your coffee, a great detail. It also allows dogs to enter. We will return for sure!!!
Bad and slow service and the pizza we ordered gluten-free made us feel bad and according to them it was gluten-free, the beef carpaccio is not raw, it is like very dry sausage.
Celiacs can eat the batter since they are made with chickpea flour. They have tapas and fried fish portions and they are all gluten-free (except croquettes). I would definitely go again, I love it!
Excellent place for lunch or dinner.
I am gluten intolerant and they have almost the entire menu prepared.
And it is clear that they understand the disease since the owner is one.
The service from the waitresses has been excellent. We ordered paella and it was very good. And the gluten-free chocolate cake is a hit.
We'll come back for the shirt
We mentioned that we were going with two people with celiac disease and they told us that they had a special fryer and the batter could be eaten without any problem.
The frying was abundant and very good.
The squid and shrimp are very fresh.
A week in Aguadulce and the best dinner without a doubt. We went because we saw on Google that all the pizzas and pastas were gluten-free and it was a success.
As soon as we arrived, the waiter surprised us with his wonderful smile and manner, very friendly, funny and attentive, as did the waitress who also served us.
The dinner was exquisite, the pizzas delicious, the pastas delicious, the meat also very good and the gluten-free food, simply incredible. Personally, it is quite difficult for me to eat gluten-free pasta and bread, but the one from this place was delicious, I had to ask the waitress for her formula because it is the best gluten-free bread I have ever tried, without a doubt.
If we return to the area, I am sure where I am going to go, 100% recommended
A paradise for any celiac. All tapas, including battered fish, are made gluten-free. All very very rich and very pleasant. Great service and absolutely willing to make things easy. Fabulous
I would have liked to have been able to give 5 stars, but we ordered steamed mussels and they brought them cold.
Otherwise the food is all very delicious, the service is very friendly and attentive to my allergies, they have gluten-free options in fried foods and other dishes.
Attentive and friendly service.
Fast quality and acceptable price.
Are you celiac? This restaurant gives very good service.
Are you coming with your pet? This restaurant prepares a table for you on the terrace.
The service, friendliness and quality-presentation of the dishes were perfect. Spectacular sea views.
The cherry on top, a very competitive and not abusive price.
Everything great!
the great treatment from Luis who is the owner, the fish is super fresh and on top of that celiacs can eat it as it is gluten-free,
Highly recommended!
Incredible views. We were on the terrace on the second floor. They have a lot of variety of dishes; We ordered rice with lobster which was exquisite. Plus, they have gluten-free bread. But there were some things that needed to be improved. They brought us the starter when they brought us the rice... And because we told them as soon as they put the rice on the table. The gluten-free bread arrived very late even though I ordered it from the beginning (I understand that it has to be heated but the time was long). Finally, check the accounts carefully, since they added a drink that we had not had.
Close treatment and exquisite attention. Great food and generous portions. I have celiac disease and everything they offered me, the Fileto Pizza, the Itálica salad and the mixed sandwich, were very delicious.
My companions ate a hamburger, Skillet, Pizza and Half a portion of Fish Mixture.
We liked it a lot, we will repeat as soon as we can.
We arrived almost at 4 in the afternoon and they did us the favor of serving us, which is already appreciated.
We ordered the octopus leg (€25) which was very good and for 2 people it is huge.
The crispy rooster Pedro surprised us, delicious
The artichoke with octopus was also pretty good if you like artichoke
To finish we ordered some broken eggs with ham and padrón peppers.
The products were of high quality and the quantities were more than generous.
The jewel in the crown was the cheesecake (suitable for celiacs, they are gluten-free) with a brutal flavor but I recommend ordering the red fruit sauce separately. The cheese is worth tasting.
All this with 2 summer red wines and a large water €68.
When we finished eating they told us that they could adapt the entire menu gluten-free including the fried fish (with cornflour and in a separate fryer)
Really good food. Gluten-free options, although only ice cream offered on the dessert menu. Wine was slightly more expensive than other restaurants. Friendly attentive staff. Would recommend Torre Bahia Lounge.
We have been eating at this restaurant today and we ordered gluten-free food because we are going with a celiac person. We have been able to see how they have prepared the order, and it is the 1 restaurant of this type in which they do it correctly as far as we can see. Bravo.
Apart from that, the treatment has been excellent and the workers have been charming. We will return without hesitation.
We celebrated more of my in-laws' golden weddings and they gave us all the facilities, the waiter who served us was super nice as well as the entire team.
I have celiac disease and they adapted the food to my needs without any problem.
Thanks to them we enjoyed a perfect day.
We went several times and they never disappoint.
The tapas and portions are very good, fast and good treatment from all the staff. We have a family member who is celiac and was able to eat everything since they have special flour and fry it separately from the other things. A 10 out of 10 we will repeat much more often we leave super happy 😬
Meal of ten... the pork tenderloin with spectacular mushroom sauce... The two waiters... the girl and the boy very good, very friendly and so it's a pleasure to go to places that treat you special... oh and the brownie is delicious... ...we will repeat for sure...and with the option of celiacs...we will return
I went for dinner with my partner and we really liked it. I have celiac disease and was informed at all times about what I could eat. We ordered a portion of garlic prawns and some scrambled eggs with ratatouille, the latter was off the menu, the waiter suggested it to us and we loved it.
Good vermouth, delicious food and spectacular service. We have tried gildas, seafood salad and a wonderful blood sausage. In addition to having gluten-free options (and beer!!!!), which is very appreciated! Highly recommended. We will be back soon!!!
What a lovely Italian restaurant on the shore. We only enjoyed the wind and food from inside. The staff are lovely and they have great gluten free (and glutenful) pizza. I couldn’t wait to dig in. They have three kinds of gluten free pasta as well and a great burrata salad with carmelized onions and sun dried tomatoes.
A great place to have a good time, the food is exquisite, the roast knuckle spectacular and the potatoes with broken eggs too; We have gone with my daughter who has celiac disease and the truth is that they have been very careful with gluten and traces and they have gluten-free bread, the menu can be adapted for celiacs of 10.
We went to celebrate my son's birthday because he chose it (coincidentally there were three other birthdays), and we had a great time.
There were 10 of us and we ate great. I don't even know how many kinds of meat, more than ten. Special mention to the entrails, chicken and roast beef. The black beans, spectacular. White rice, potatoes, meat until enough is enough. And for dessert, roasted pineapple. As much as you are able to eat.
Menu price, 21 adults and 10 children.
They treated us great and also had the detail of giving the nano a piece of cake with his candles and his song, which the entire restaurant sang, as I say, four times, once for each "birthday boy."
Very happy:)
Ah, we had a celiac baby, and no problems.
Great restaurant to eat,
Above all, it gives us great joy to find a place that is 100% suitable for celiacs,
But not only that ,
The quality, the location and above all the great treatment of all the waiters,
It hasn't been the first time and it certainly won't be the last,
Super recommended!
Very delicious food, although we would have liked a little more quantity in the local grilled fish for one person. However, the tuna with garnish was generous and very delicious, recommended. For dessert, the owner has given us the opportunity to try a few different gluten-free desserts. They were all homemade and exceptionally delicious (rice pudding, egg flan and cheese flan). It has been a detail, we will repeat.
plaza mayor de las alpujarras, Laujar de Andarax, Spain
Gluten-free options
DeliveryOutdoor Seating
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Vicente Nieto
My goodness, this is the first time I have been able to have breakfast outside the home, they had gluten-free bread and I had toast for breakfast, and on top of that, well served, 100x100 recommendable. Thank you
Great bar right on the beach. Nice service, great service... you can quickly get into conversation with the locals.
Great atmosphere, delicious tapas and a view of the sea.
The pizza is great and there is also gluten-free pizza.
Accommodating Gluten-Free
Celiac friendly