For the non gluten / non dairy lifestyle CBO is the Best natural food Restaurant In the PNW, the food here is amazing, the desserts are delicious. Cheese cake is life changing for those of us that have had to go without, (I have even shared it with chef's that make standard cheesecakes and THEY think it is fantastic) EVERYTHING is good here and that is hard to find. Easy on the wallet, homemade, natural. This family has created a menu that is a dream ❤️ I get teased for buying so many desserts at one time and it is a title I am proud to hold
#PNWfood #sandpoint
Delicious food, great atmosphere and friendly staff! Love that they have food clearly labeled as dairy-free and gluten-free! Would love to be able to have sandwiches on gf bread, but having them made into a salad or on a baked potato are great options! Love their spuds and salads ❤️
If you’re looking for an exceptional dining experience in Sandpoint, Arlo’s Restaurante is the place to go. From the moment we walked in, the warm and inviting atmosphere set the tone for an evening of incredible food, top-tier service, and thoughtful culinary craftsmanship.
We started with the Artichoke Heart Francaise, which was a revelation of flavor. The burrata was an extra treat next to the tender artichoke, which was perfectly prepared. Each bite melted in our mouths, leaving us craving more.
For our main course’s, we indulged in a variety of dishes. My in-laws both had the Cioppino, which was a seafood lover’s dream. It was bursting with fresh flavors from the ocean, featuring a very generous mix of mussels, scallops, shrimp, clams and calamari in a fragrant, tomato-based broth. It is a generous serving - hearty yet refined, with just the right balance of spice and acidity.
My husband couldn’t stop raving about The Penne alla Panna with Sausage. The creamy, velvety sauce clung to the perfectly cooked pasta, and the sausage added a savory depth that elevated the dish to pure comfort-food bliss. The dish was a very generous portion. My husband is thrilled he gets to eat his leftovers today!
Being gluten intolerant with an onion allergy is usually a challenge. However, what set the evening apart was the personal touch from the incredibly talented chef, who curated a special gluten-free scallops dish just for me. The seared scallops were absolute perfection - caramelized on the outside, tender and buttery on the inside - paired with a medley of mushrooms that added an earthy, umami richness. It was a dish crafted with thoughtfulness and care, showcasing the chef’s dedication to accommodating all guests without compromising on flavor or presentation.
Beyond the food, the service was impeccable. The chef himself checked in throughout the evening, ensuring every detail was just right and making us feel like honored guests in his kitchen. This level of hospitality made the evening all the more special.
Arlo’s Restaurante isn’t just a place to eat, it’s a place to experience. Every dish tells a story of passion, family tradition, and artistry, making it a must-visit in Sandpoint. Whether you’re a local or just passing through, do yourself a favor and give it a try. You won’t be disappointed.
Very very slow service. Took over an hour to get the crepe I ordered. It was a good gluten free crepe however it was very sweet. I tried something new and it was fun but too sweet for me. I also ordered a coffee which came after my food.
Absolutely FANTASTIC!!!!!! Everything about this place is 5 star for me...the atmosphere, the service and the food! I am celiac so eating out is always a gamble...nearly everything on their menu has been made in a gluten free fashion and it is fabulous!!! It was four of us and we went two nights in a row it was so good, we had no interest in looking for anywhere else! I think between us all we ate just about everything and there isn't a thing I wouldn't recommend :-)
I was FLOORED at how delicious everything tasted! I had Greek Salad, the Half Chicken, some wine, and the Chocolate Torte. Every single bite was heaven! I will be going back to this hidden gem for sure!
Additionally, they offer a huge selection of Gluten Free options!
I love the people who work here, I love the food, I love how everyone is willing to help me with my gluten issues. It's a wonderful change to be able to just go somewhere and know I'll get safe, delicious food 💗
Over cooked, over priced and got it wrong. We ordered three burgers and a regular fries for $50. We paid $3.50 extra for one with gluten-free bun, which came as a lettuce wrap instead. Other burger was way over cooked and flavorless. Third burger hit the mark and my spouse loved it. Not enough there to get us back again. Very disappointed, given the other positive reviews.
Came for lunch. High quality ingredients and great taste in the food. Fresh juices and nice outdoor seating by the water. Gluten free options are great. Will be back!
Great place to grab a coffee and snack! Like the atmosphere and they feature local artist works!!! Super friendly and prompt service! Gluten free options! So after shopping downtown or coming from city beach is the perfect place to get refreshed!
We had such a wonderful experience dining at The Hydra Steakhouse in Sandpoint! From the moment we walked in, we were charmed by the warm, cozy atmosphere. The rustic wooden chairs and tables gave it a cabin-like feel, and the vintage artwork and quirky decor made the space feel both inviting and unexpectedly spacious.
Our server, Brennan, truly made the evening special. He was incredibly welcoming, attentive, and knowledgeable - with a positive energy that made us feel right at home.
As for the food. We were pleasantly impressed! I had the Herb Chicken with steamed green beans, and I can honestly say it was one of the best grilled chicken dishes I’ve ever had. Perfectly seasoned and juicy. I also have gluten and onion allergies, and they were more than accommodating, which was such a relief and made the experience that much more enjoyable.
My husband had the Fire Grilled Salmon with mashed potatoes and green beans, and he raved about how perfectly it was cooked - crisp on the outside, flaky and tender on the inside. My father-in-law went with the Seafood Fettuccine and practically licked the plate clean 🤣.
But the grand finale? The Mud Pie - a house-made Oreo crust filled with mocha nut ice cream and topped with rich chocolate sauce. My husband, a true mud pie connoisseur, declared it possibly the best he’s ever had. Every “this is my last bite” turned into another.
The Hydra Steakhouse was a charming surprise and is a must if you’re in Sandpoint. We’ll absolutely be back!
Great food and amazing service! Everyone was kind and they were incredibly accommodating for gluten free and dietary needs. They even have gluten free soy sauce.
100% Dedicated Gluten-Free
