Great atmosphere inside and on the patio in Northwest Crossing. The owners are super friendly and staff is attentive. It’s a beautiful family owned business. They have gluten free and vegan options, organic ingredients, and a great selection of beer and wine. We attended a bend foodie event with appetizers catered. The food was delicious!
i picked this place for the many gluten free options, both drink and food wise. the bartender was super kind and showed me the gf beers in the bottle shop and helped me pick the rice and quinoa bowl. i don’t know what black magic y’all have going on in the kitchen, but i’m bewitched and broken top bottle shop will forever be my bend go to spot for drinks and food!!!
Superb wholesome choices, whether vegan or not. Can feed the whole motley group with your gluten-free, kosher, halal, seafood allergy, peanut allergy and vegan or vegetarian. Celebrate diversity AND unity (with DELICIOUS, nutritious food...)!! Nothing brings a diverse group of people closer like a great meal that meets everyone's unique needs.
Excellent food. For those who like to keep their eating clean and healthy and often gluten-free this is a great option! The service was not friendly so I wasn’t able to get a five star review.
Stopped in here for a burger and some maple bacon sweet potato fries and came out super impressed. Total Bend, Oregon vibes, chill people and great service. Would totally come back. Offers both plant based, beef, and a 50/50 patty of plants and beef. Also Gluten Free options and a fryer dedicated for gluten free allergies. A Plus. Come here for a great burger. Try the Chup and fries.
We made reservations a week ahead for Mother’s Day. We were traveling from Idaho and ended a seven hour drive with dinner at the grill in Bend. We were a few minutes early and checked in- Two adults, six kids including a baby in high chair.
We were waiting quite a while, especially with a reservation. The deck seemed very inviting but were told it was booked even though not full. Indoors, the restaurant was very loud so we waited outside about 25 minutes. We were seated indoors after reminding the hostess that we were still waiting. She could see us from her desk but I felt forgotten.
The food was excellent with gluten free calamari as the star. I had a wedge salad, no dairy, add shrimp. It came covered in blue cheese dressing so I had to send it back. It came quickly back but the shrimp were cold. The waitress did bring me some more shrimp without being asked.
My daughter had prime rib and it was just okay. A bit fatty and tough. Her sides were good. The kids had the little bento boxes which were very creative and fun, giving several choices. They are every bite.
We seemed to wait forever for water and were never asked about a drink refill. I know they were busy but staffing seemed scant.
Owner or management is celiac they accommodate dietary restrictions for gluten allergy and have a dedicated fryer. Amazing fajitas and chips and salsa and the spicy strawberry margaritas!