Top 10 Gluten-Free Spots with Outdoor Seating to Enjoy in Sherwood

21370 SW Langer Farms Pkwy #132, Sherwood, Oregon, United States
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This spot offers a fun and vibrant atmosphere with friendly staff who are accommodating to gluten-free needs. Featuring gluten-free and cauliflower crust options, it provides a laid-back setting ideal for those seeking delicious gluten-free choices with endless customization.

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Cheryl Swanson
Cheryl Swanson

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16826 SW Edy Rd Suite 137, Sherwood, Oregon, United States
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This spot offers a chill, local sports bar atmosphere with a separate bar area featuring open stools and cozy seating, making it an inviting place for those seeking excellent gluten-free options from a huge dedicated gluten-free menu.

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Amanda Bailey
Amanda Bailey

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Dedicated gluten-free menu

21155 SW Baler Way #111, Sherwood, Oregon, United States
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This lively spot offers a fast food atmosphere with a clean, welcoming environment. Staff take extra care with gluten-free preparation, including thorough cleaning and separate utensils, ensuring a safe and pleasant experience for those with celiac disease.

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Karen Haftorson
Karen Haftorson
The sandwiches are so yummy. Made fresh while you watch. Service is excellent - even remembered who I am after only one prior visit. First visit was for a large order after a friend’s husband had died & it was perfect - exactly as I ordered, even with gluten free bread! Everyone was very pleasant, smiles on their faces. The restaurant appeared very clean.

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Gluten-free options are marked

16065 SW Railroad St, Sherwood, OR 97140, USA
Gluten-free options
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This intimate, upscale spot offers an authentic Italian atmosphere with an intimate, comfortable setting ideal for special evenings. The staff are attentive and accommodating, ensuring a welcoming experience for those seeking gluten-free dining options.

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Kayla Cook
Kayla Cook
As someone who cannot eat gluten finding this place was a dream come true. It is rare to find an Italian restaurant that offers GF pasta and if they do it comes from a box. The chef makes all the GF pasta and bread and it was DELICIOUS! I haven’t had lasagna in 10 years and I cannot wait to go back and have more. Bonus: The margarita was absolutely amazing and the owners are extremely personable. If I could I would give this place 100 stars!!

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22461 SW Pine St, Sherwood, OR 97140, USA
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Charming spot in downtown with a cozy vibe, lovely outdoor seating, and a refreshingly unique selection of drinks and rotating coffee flavors.

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Dari Schwarz
Dari Schwarz
I have visited this location multiple times and have consistently appreciated the quality of both the staff and the food. However, I would like to express my concern regarding the $18.00 Gluten-Free sandwich. I found it disappointing in value for several reasons. The sandwich was significantly smaller than even half of their non-Gluten-Free options and contained approximately one-third of the filling. The bread was approximately 1/4 the length of a standard pen. A business owner, should be embarrassed to present such a product to a customer. I believe there is an opportunity to improve the portion size and value offered for this item. Thank you for considering this feedback.

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20661 SW Roy Rogers Rd #502, Sherwood, Oregon, United States
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This spot offers a calming, easy dining experience with a focus on fresh flavors and customization. The staff is knowledgeable about gluten-free needs, providing gluten-free soy sauce and great gluten-free options, ensuring a safe and enjoyable meal for those with gluten sensitivities.

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Eric Crayton
Eric Crayton

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16066 SW 1st St, Sherwood, Oregon, United States
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This cozy pub features a charming atmosphere with covered and uncovered patios ideal for year-round visits. Its warm, family-owned vibe and attentive service create a welcoming setting that complements its reputation for gluten-free dining options like the acclaimed clam chowder.

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Lisa Alexander
Lisa Alexander

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21332 SW Langer Farms Pkwy #118, Sherwood, Oregon, United States
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This spacious eatery offers a gluten-friendly atmosphere appreciated by many, though concerns about health and safety protocols suggest caution for those with celiac or gluten allergies. The service is quick and diligent, but contamination risks may affect sensitive diners.

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Katie Valdrow
Katie Valdrow
Employees were handling money, people's cards, cleaning outside tables, touching their personal clothing, the cash registers and then touching ready to eat food WITHOUT changing gloves one single time🤮 seriously disgusting. I've managed in food service for years and haven't ever seen something so gross in my life. If you have food allergies such as gluten AVOID this location. Every single thing is contaminated. And people will be getting sick if this continues. The employees were very nice however. The manager needs to get on top of the team for health and safety. Pretty disappointing.

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16147 SW Railroad St, Sherwood, Oregon, United States
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Brandon Messinger
Brandon Messinger

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20510 SW Roy Rogers Rd #160, Sherwood, Oregon, United States
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This spot offers a gluten-free fish and chips option that provides a unique twist on a classic dish, appealing to those seeking alternative choices. The friendly staff ensure a satisfying experience, making it a standout for gluten-free dining despite its higher price point.

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Susan Powell
Susan Powell

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