Top 18 Gluten-Free Spots with Outdoor Seating to Enjoy in Conroe

Tom Malloy

Great gluten free crust and pizza was delicious

Tonya Bowen

Our waiter was great and friendly. Our gluten free pizzas were delicious!

jane milligan

They make no effort to tell you.they use msg. My child reacted violently to this NEUROTOXIN and had a violent reaction. Plus they apparently don't check their bathrooms often. There was TOXIC waste over flowing from the waste bins,including unwrapped tampons, enough to gag a maggot, their."custard" is made with corn syrup, and their gluten free buns are the worst I've ever tasted. They , in small letters, let you know cross contamination is likely. The memory of my experience there ruins my appetite still.

Elaine Stephens

They seated us fairly quickly, food was brought quickly. For me, it was great they had gluten free English muffins. Wish there were more gf options.

Joel Adler

Normally we have a good experience here. My girlfriend has celiac disease, so we really appreciate the gluten free crust option. The reason for the bad review is the last 2 times we've gone, the gluten free was apparently not gluten free. Won't be back as I'd rather not see her that sick again

Hether Alford

Love having this place close by! Good gluten free option in the Toston. The monthly specials are good also for some variety.

Chris Black

The server was new, but even grading on a curve, the service was pretty poor. He forgot my wife’s drink and it took more than ten minutes after he finally put it in. 30+ minutes total to get it. He went missing for long stretches and we had to ask other servers for help with water, which is pretty basic. He also didn’t know the gluten free options and didn’t go ask the kitchen until we asked him to. The food was good, but it was salty. Fish was well cooked and the chicken was tender. We may give them another chance, but this was not a good first impression.

Branko Fernandez

Great mom and pop burger place! We loved that they had different buns to choose from (jalepeno bun was 🔥), as well as gluten free and vegetarian patty options. The flavor was on point, and the service was great.

Jackie Combs

Got the gluten free bread on my sandwich. It was delicious

Amber V

Always take such great care of me with my Celiac Disease ❤️

Vanessa Rodriguez

BEST AUTHENTIC VENEZUELAN FOOD!!!! Even the owner is from Venezuela! She’s super sweet and everything tasted like home! Excellent quality and flavor of food and absolutely delicious! There are gluten friendly options too if you let them know, which was super nice of them!

Renee Wade

Quick and accurate orders. The food is delicious and served at correct temperature. The crisp corn tacos are extra crunchy. This place is also celiac safe. The staff knows exactly what to do to keep the food safe to eat. The Tractor Beverages are a hit with my entire family! A must try is mixing the mandarin and mixed berry. Tastes like a fruit punch with a spice flavor. The customer service is also top notch! Polite, answers your questions about their food, knowledgeable, and you will leave with a smile! The manager Jade, is also the best manager I have met in a while.

Christopher Finley

Georgianna Warren

Larissa Nowaski

Staff was very accommodating and attentive, shout out to Christian! The food was phenomenal. I have never had falafel so good and the Cold Sampler Tray let's you experience how creamy and rich the hummus, baba ghanouj, and labnè are. So fresh! At 8pm the lights changed and a belly dancer performed all around the restaurant! It was very fun. Menu has vegetarian and gluten free options with items containing dairy clearly marked. Incredible hot tea and cocktails!

Jacquelyn Hernandez

The absolute best veggie sub on gluten free bread. Hits all my allergy issues.

Lindsay Ross

If I can give more than 5 stats I would!!! I would like to give a shout out to the manager of this place. He was Awesome! I have Celiac and it means a lot to me when, I call a restaurant and the person over the phone not only knows what gluten is but helps you decide what to eat by saying we can modify anything to meet your needs. I had the nachos Monarca and he knew that the queso was thickened with flour, so I avoided it and the beans might not be safe because bacon fat, so he suggested just shredded cheese and rice as substitutes and it was delicious! He was also knowledgeable about what the meats are marinated in. I also loved the crunchy chips (fried in their own fryer) and the guacamole was so fresh with extra cilantro, which I loved. Margarita was phenomenal!

Kimberly Hawthorne