The food was delicious, I was able to have chicken fried steak and gravy gluten free!
The waiter was very knowledgeable about their gluten free options as well as gluten allergy/ Celiac. There is not a separate gluten free menu however almost everything on the menu can be made gluten free and they have a separate prep area/ fryer. My only issue was it was kinda expensive, very yummy though!
Very pleasant experience. The waitress told me โwe take allergies very seriously here. We donโt have a seperate GF menu because the majority can be made GFโ.
This is one of my favorite restaurants because of the gluten-free options. My order was slightly made wrong so I went back to get it corrected. Not only did they redo my burger they let me keep the other one and gave us free drinks! Julie was the shift-manager, thank you Julie!
It was my first time visiting here and the food was excellent. I eat gluten-free & had the nachos and it was delicious. The starters were very helpful, friendly, & knowledgeable. I'll definitely try to be back.
The food is a-MAZ-ing!! Even had gluten-free options that were simply fantastic! We had the Shrimp & Grits and the Bay of Fundy Salmon to share so we could sample each other's food. Mom got the Vice cake and the flavors in it were awesome. Can't wait to come back!!
Wait staff ignorant about food allergies and what's on their menu--led to illness. Despite my asking specifically for a gf menu (which they don't have one for their Sunday's menu) I made sure waitress knew I was allergic to gluten and dairy. She didn't know at all what on the Sunday menu could be made gf, which surprised me, so manager had to come over to let me know. I then ordered from waitress based on manager's info and specified vegan cheese on my migas and lots of extra vegan cheese. Asked the corn tortillas be extra crispy, too. Very specific. Instead got lots of real cheese and didn't realize it til half way done eating it and after asking the manager if it was real cheese which she confirmed it was. I rarely have real cheese so I'm not used to the taste and had to make sure and ask. Also, apparently when you order crispy migas without the vegetables...they give you plain corn tortillas rolled up in aluminum foil on the side instead of cutting them up and cooking them with the eggs. I mean, seriously???? I basically had scrambled eggs w cheese and paid for cold corn tortillas on the side. Had to take benadryl, lactose pills and IB right then and now an hour later my head predictably aches and my face is still hot. Hoping I don't get the usual migraine from dairy. Great way to start a Sunday. Oh, and waitress ignored us completely from then on: no apology, no trying to make it right, no clearing table, no refilling waters-- she just waited on tables all around and ignored us entirely. We had to get up to ask for all above and even to ask for the check from manager. Before leaving I told manager she's the worst waitress I've ever had (shes got dark brown hair with purple colored ends), is dangerous to customers, and since I used to wait tables in college I know what it takes. The manager apologized and tried to make it right by removing my meal from the order and offering a gf cupcake to go (which is only reason for the high 2 stars rating), but she confirmed the waitress is NOT new. In summary, Sunday menu needs to be updated with gf info and staff needs some serious retraining on what their menu is made up of, what good customer service looks like, and the seriousness of food allergies and sensitivities. Place is dangerous until they do.
Great gluten free options. Mark was very friendly and helpful. He made sure we had everything we needed including gluten free soy sauce. Food tasted great.
Seasons 52 offers a polished yet approachable dining experience centered around seasonal, fresh ingredients. Located at the Alamo Quarry Market, this upscale grill and wine bar is a favorite for both casual meals and special occasions.
Food & Menu:
Every dish is crafted with fresh, never-frozen ingredients and kept under 595 calories. Popular menu items include the Cedar Plank-Roasted Salmon, Caramelized Sea Scallops, and Wood-Grilled Filet Mignon. Their signature flatbreads and โMini Indulgenceโ desserts offer lighter, satisfying options. The seasonal wine flights and cocktailsโlike the Hawaiian Pineapple Cosmopolitanโare worth exploring.
Atmosphere & Service:
The ambiance is warm and elegant, perfect for date nights, celebrations, or business dinners. Service is generally attentive and knowledgeable, though a few diners have noted occasional slow service during busy hours.
Dietary-Friendly Options:
A separate gluten-free menu is available, and staff are typically accommodating of allergies. However, the kitchen isnโt fully gluten-free, so those with severe sensitivities should be cautious.
Overall:
Seasons 52 blends quality, flavor, and wellness in a beautiful setting. Itโs a solid pick for those looking for a fresh, lighter alternative to traditional upscale dining. Reservations recommended for peak hours.
We enjoy everything we order from Mattengaโs. We usually order a variety of pizzas, pizza rolls, cheesy garlic bread, and gluten free pizza, and everything is always cooked perfectly and delivered warm. The toppings are fresh, and the jalapeรฑo ranch sauce is delicious. Overall it ends up being a little more expensive than the pizza chains, but the quality youโre getting is worth it.
Diner Music, Super Fun Menu, Excellent Service
Max and Louieโs is almost always packed; but the staff is always in a groove (maybe itโs the 50s/60s soundtrack?); the service is cheerful and efficient.
The French Toast Grilled Cheese can be made Gluten-Free, so go ahead and order; the omelettes are fantastic; but donโt forget to get a homemade hot chocolate (with real Marshmallow and Cinnamon!)
Highly recommend
It's such a cute place for a quick bite and coffee. Iced teas are delicious. We are gluten-free nerds; they had a chocolate GF scone that was delicious, and they offer GF bread to substitute in your sandwich. Staff is friendly. Clean and well taken care of business. You can tell they take pride in their business.
Delicious BBQ and sides! One of our favorite places to get BBQ in San Antonio. Love their selection of sauces, too.
Their website lists what is gluten free, and what is not. (Everything is GF except obvious things like mac and cheese, bread. Tell them "no bread" if cross contamination is a problem.)
We had a great server who was funny and attentive, even brought a little toy for our kid. Food was great and my husband was able to get a gluten free pizza and gf beer, which is sometimes hard to find in SA. We will definitely be coming back!
Wonderful and comfortable Italian eatery, lots of options without being overwhelming.
Gluten free options were good and staff were knowledgeable (I'm celiac).
The service was great! The wait staff was very attentive to our family of 3, including a child. The waitress was able to give us vegan and gluten free recommendations for our family. I was so happy that they had gluten free soy sauce as most places do not. We ordered vegetarian sushi rolls, which had a mix of seaweed salad, zuchini, carrots, and asparagus. They were tasty! If you are vegan, make sure to ask for no fried veggies, as they usually have egg battered items in the vegetarian sushi. My son and husband who do not eat gf, had a noodle dish that they enjoyed. We also had cucumber salad and an avocado/cucumber roll. Those were good as well. Overall, I was satisfied with the food and the service.
Gluten-Free is Pricey, but not bad.
Delivery was fast and excellent; but for a small Gluten-Free pizza with three toppings it came out to close to $35 after taxes and fees. ๐ณ
The pizza was delicious, service was good, and delivery was quick, however.
Loved this funky modern place for sushi! The waitress recommended the Bullet Roll, and my review is 100% based on that. It was out of this world. We also had a bento box and spicy tuna roll which were definitely alright, nothing disappointing, but I will be coming back and ordering two Bullet Rolls for myself asap.
The waitress and chef were also willing to adjust the Bento box for my husbands shell fish allergy so that was a huge plus for us as well!
Also, they brought out my own gluten free soy sauce! Didnโt need it for the speciality rolls but was great for my spicy tuna roll.
I really like the place!
We've gone a couple times and haven't been disappointed by the food.
However, the person who was taking our order was very hard to understand and we had to ask many times for them to repeat themselves. I want to say they are not very confident because of having an accent, but I would have understood them better if they spoke up.
The atmosphere is chill but it's always a bit hot/stuffy in there.
I can't say it's fully gluten free because they use things like soy sauce but it's gluten free friendly, and dairy free friendly. Good options for people who are ok with cross contamination.
Bit of a wait to get in but well worth it. Delicious food, great drinks, and amazing service from Araceli! Plenty of gluten free options too! Especially enjoyed the Carne Adobada and the Cucumber Martini.
Loved this place! The food was superb! Our waiter was also amazing. I was so excited to eat here. They have gluten free pizza dough and it tasted amazing. It surpassed my expectations for gluten free dough. I will absolutely be coming back here again and have their Cacio e pepe dish.
My daughter and I try to stay gluten free as much as possible and The cauliflower crust here was by far the best my daughter and I have ever had. Thank you! We will be back
Ordered three pizzas, two 12 inch ( one traditional cheese and one gluten free pepperoni) and one 18 inch Don pizza for pick up. I showed up at the time indicated and had to wait 15 minutes for the pizzas. The gluten free pizza was fantastic. The cheese pizza had little to no cheese and was all crust on the edges about 2 inches in, the 18 inch Don had little to no cheese and was just crust about two inches in almost all the way around the pizza and in some places close to 4-5 inches in with NO toppings or cheese. Very disappointed and regretted tipping generously when I prepaid online because the tip was certainl mot earned. Doubt I'll be going back.
Food is great! I got the gluten-free bun on my green goddess sandwich, the bread was so soft , not all dried out like I've experienced at other places. Tasty all around ๐