Top 36 Gluten-Free Pasta Havens Across France

Devansh Parnami

Most delicious gluten free pizza of Paris

Blake Goddard

Amazing pizza!!

Lizzie T

Without a doubt the best gluten free pizza i have ever tasted! Even came with a label on top so you can be assured it is GF, as it certainly didn’t look like it! All the staff were also great. Would eat there everyday if I could

Muadh Al Omairi

Dedicated gluten-free restaurant one of the best restaurants that we have tried in Paris specially that we are hundred percent gluten free and celiac and tried many places in Paris before.

cyrille hugon

What a joy! Finally, a bakery that's exclusively gluten-free! Thank you! We stocked up on bread. Super good! We were also able to enjoy a coffee on the terrace with chouquettes (gluten-free). The best!

Mark Hallissey

My wife and I have been in Paris for three days and this was by far the best meal we’ve had yet. Every pasta and pizza dish can be made gluten free and the food was terrific! The service was outstanding and they were incredibly welcoming! I would absolutely recommend this restaurant. Thank you for such a wonderful experience!

Jana Koch

Everything is glutenfree! Eat once withour any hesitation :)

Devansh Parnami

Pizzas, lasagnes and delicious tarte tatin

María Arantzazu Sáez Fernández

We had dinner here on our first day in Paris. Five pizzas, one of them gluten-free. Delicious. The total, including drinks, was 107 euros. They served us wonderfully, trying to understand us in our own language and in English, since our French is very limited. We will definitely go back on our next trip to Paris. Thank you.

Susan Higson

we went here because it is great for gluten free and loved it. Very friendly staff, great decor and atmosphere. Perfect for casual dining with friends or family.

Damian McNeely

Super tasty gluten free pizza.. lovely staff. Would definitely recommend.

Melanie Cortez Krappe

The cookie is the best.

Fabien Durousset

Cheap and delicious gluten-free 😋

Stella Hanan

Best brunch, sweet treats and healthy desserts. I loved the banana bread with almond butter, the chia pudding and the hot chocolate!

Giuliana Argentino

Exorbitant prices for the quality and low quantity of food they offer. I ordered nachos (which were supposedly "homemade" but ended up being Doritos with guacamole overdone with cumin), a cheese board with more salad than cheese, and a creme brulee that looked like a supermarket dessert. Although they claim to have gluten-free options, I asked for bread for the appetizers, and they didn't have any. I wouldn't recommend it for anything other than a drink.

Mohammed Amine

A must-visit for gluten-free lovers! My wife and I visit this restaurant almost every week, and it's always a real pleasure. The food is excellent, flavorful, and gluten-free—a real treat when you have dietary restrictions! The menu is varied, and everything is carefully prepared. The service is impeccable, warm, and attentive. We feel welcomed every time we visit, like we're at home. It's become our favorite spot, whether for a quick lunch or a romantic dinner. Thank you to the entire team for their consistent quality and hospitality!

Merieme Amine

Being celiac, this is the best option in the area for a gluten-free, good and balanced meal with vegetable options.

Lior Seidel

Great GF pasta & pizza

Léa Barthélèmy

Very pleasant little restaurant, not many tables. A small menu that still offers a nice selection of starters, main courses, and desserts. The corn flour pizza is very good! A little extra for the gluten-free desserts. A very good place ☀️

Rita Severo

If you want gluten-free pasta, this is the place! Honestly, both times I went, the food was delicious! I would definitely go back!

Andy Berry

Be careful if you’re coeliac. The GF pizzas are cooked on the same surface in the oven as the normal pizzas so tonnes of cross contamination. We ordered a bottle of wine with the meal and it only arrived after we’d eaten our main course. We obviously sent it back.

Claire Dyson

Separate GF menu

FRANCISCO MIGUEL MOLINA HARO

ATTENTION: Gluten-free food, even the beer! 😂😂😂😂 Highly recommended, very carefully prepared and excellent food. And the best part is the service from the people who serve you. Hats off 💪🏻

N Ram

The GLUTEN-FREE pizza was mediocre... As a celiac, I'm used to eating very good gluten-free pizzas, and that evening I really had the feeling (I'm even certain) of eating an industrial frozen pizza. Although the servers were very nice, I don't recommend the gluten-free option... The place is very nice as well as the staff, it would be wise to work on this gluten-free option... or not offer it if it's to serve this quality... really a shame!

Tobias Bünsow

Thank you for the warm hospitality and the delicious food. Gluten-free is no problem here! Thank you!! Thank you for the warm welcome and the delicious food. Gluten-free, no problem here! Thank you!!

Jill Fernald

After reading great reviews, we were excited about the pasta options, especially for my gluten free spouse. We got there early and our sever was initially very attentive although told us that the gnocchi and polpette with buckwheat was definitely not gluten free. He said he checked in the kitchen and confirmed - odd that many other gf diners said those items were but we didn’t want to chance it. The vibe was great and drinks were nice also. The buratta appetizer with fig and thin sliced ham was delicious as was the non gf spaghetti with pesto. Our gf diner chose the special shrimp and mushroom entree with the boxed gf penne. The sauce was too thin for a standard boxed gf pasta and served with 5 medium size shrimp for €38. The server could have noted it would not be as good with the boxed pasta as the homemade fettuccine that non-gf diners would have had. Also, as the restaurant got busier, we didn’t see our server for about 30 minutes, water ran out, a side dish was forgotten, etc. I think the issues we faced were that server more than the restaurant but did take away from an otherwise lovely evening.

Joachim CORTE

Pleasantly surprised the only restaurant that makes gluten-free pizzas my wife is very intolerant to gluten we have been looking for a restaurant for a long time she dreamed of a pizza so thank you the pomodoro Not only were the pizzas good but my wife didn't have was sick we will come back thank you

Marie-Céline Piednoir

Well… the food was nice and I like the fact that it was really homemade. Good coffee. Nice staff member. They are proud to be vegan and gluten free (thank you) but I spotted a “marine collagen” on sale in the shop. I checked it and it was collagen from “fish”, but those collagen with “fish” are a disaster for so many ecological reasons. I told the owner of the place and… he absolutely did not care and right after I left told his staff “so what?”. It kind of drives me crazy that a vegan place would sell those harmful products for the ocean.

christelle dubois

A place where you can eat whenever you want during the day with dishes for different diets (vegan, gluten-free or lactose-free, etc.) No waste and unnecessary packaging because the dishes are presented in reusable jars. An affordable canteen where the atmosphere is calm and respectful of everyone.

ZAMPAGLIONE VANESSA

Excellent address which has the merit of offering gluten-free pasta The pasta is perfect Efficient service A bit noisy atmosphere

Prateek Arora

One of the best spots in the neighborhood. The staff is extremely helpful, and on a hot summer day there is not a lot of places around that have air conditioning. This one does. The food is amazing and has a lot of gluten friendly options as well. Definitely recommend.

Claire Gervais

Excellent pasta with even a gluten-free alternative, super friendly service (special mention to Mylène who was adorable!), I will happily return!

Crystal Kang

I loved pastas and friendly staffs here. There were three options for pasta gluten free option included. Pasta with tomato sauce was especially great.

Eileen Strock

The food is excellent in terms of taste and nutrition. However, the service needs improvement as they do not cater to those with coeliac disease and do not take precautions to prevent cross-contamination with gluten.

Alexandra Sooth

An excellent address in Aix. The big plus: a restaurant that pays great attention to gluten-free. A delicious meal and impeccable service. Very big crush.

K Strauss

Wonderful wait staff who knew their stuff and were able to make suggestions and recommendations. Beautiful surroundings made this a memorable experience. Loved the strawberry Melba for dessert!