Top 19 Gluten-Free Pasta Havens to Explore in Liguria

Valerie Roy

The food was good and they were very gluten-free friendly. The servers were all very well versed in regard to allergies. My gluten-free gnocchi and gluten-free tiramisu were wonderful.

Laura Deidda

I live in Ceriale so I am very lucky to finally have a place where I can eat every flavor of pizza then the pizza a pala, fried food and gluten-free desserts close to home, everything very good, polite waiters and attentive to allergies, very clean location thanks PAT

Elena Galeata

We can assure you without any doubt that this is the place in question. One of the members of our group is celiac, which is why we chose where to go with extreme care; we would never dream of writing such a serious review without carefully checking that it was read by those directly involved. Terrible place and absolutely not recommended, both for the quality of the service and for the total lack of friendliness. We firmly reiterate that we have been addressed with racist and discriminatory comments that are completely unacceptable: we have been called "sinti" in a derogatory tone. And if you don't remember us, we invite you to consult the recordings of the cameras, given the threat against us after a complaint regarding the mixed fried food 😂😂😂😂

E B

Excellent with gluten-free cooking

marco gargiulo

Had lunch to celebrate my daughter's communion, 16 of us. High quality food, excellent preparation and presentation, both for the 'sea' and the 'land'. Quiet, well-set-up and "scenographic" environment. Excellent service, great attention to customer needs (celiac person above all). Exquisite owners, friendliness, availability and welcome well above the Ligurian average 😆 Adequate price and respectful of what has just been written: experience, professionalism and quality are certainly not free and you can't expect them to be. We will definitely return and recommend it to everyone.

Michela R.

Local in the Porto Antico of Genoa with homemade pasta, also in the gluten-free version. The restaurant has some seats both in the internal rooms and at the tables outside. However, booking is recommended. I ate some excellent Trofie with octopus with Taggiasca olives and cherry tomatoes and a very good SG mixed fried food

Katie Barthelson

Great gluten free spot if you are willing to wait. I had the gnocchi and chocolate cake. There is no place to really sit but there is a picnic area at the top of the hill with a great view to enjoy your meal.

Francesca Furfari

Let me start by saying that I know them very well. But finding a place that always welcomes you with a smile, always kind, is not always a given. And then you ask for lactose-free milk and they have it... ask for soy milk... oat milk... well what can I say they have to do with that. Gluten-free products. Well try it and you'll tell me I recommend it 😊

Sara Novi

Dear Valentina, after months glued to the phone screen with my mouth watering looking at the photos of your delicacies, I have decided to give myself a gift and take a train from Pontedera to come and taste something from your bakery in Sarzana. And so here I am early in the morning inside your special place; obviously there was the counter full of wonders and your lively and very pleasant presence. I admit that I didn't say much because I was excited, but I bought many things to try: a slice of savory cake, some scones, a piece of vanilla and berry cake and a lemon and blueberry muffin. Everything was exceptional! The scones almost moved me, the flavor was almost identical to the ones I bought in an old bakery in my town when I was little, I ate them with a dear friend of mine outside of school and it really felt like I was going back there. Never eaten so good in eleven years of celiac disease! Not to mention the desserts: tasty, soft, abundant. No disappointments. The prices are absolutely honest and consistent with the quality of the food, I really hope to be able to return soon.

Gregg Kennedy

Small spot with good gluten free pasta. Loved their fantasia al mare- perfect for two people to share. They had a packaged sliced bread option which was nice to dip in the oil.

Jasper Vanneste

Delicious gluten free bakery!

Greta Astolfi

Finally a place with good GLUTEN FREE options!

Nadiya Vasylyshyn

There is a gluten-free kitchen. They cook very tasty, there is parking for customers. The staff is very friendly. I recommend

Emily Westra

We had a great experience here after looking for a long time for gluten free food. The gluten free pasta was delicious and they even brought out gluten free bread before the main dishes. A little overpriced for the portions but was worth it to finally find some gluten free pasta.

umut anlı

Amazing experience! Great variety of delicious vegan and gluten-free options. The staff is incredibly friendly and knowledgeable. I’ll definitely be back!

Isabella Crosa

I was in this restaurant with my mother a few weeks ago, I point out that my mother is severely celiac and a slight contamination would have made our mini vacation a nightmare. Instead we were welcomed by a boy, I hope and think the manager, young but extremely experienced, they offered us gluten-free appetizers that no one had ever had the foresight to prepare. Extremely generous portions and fresh fish. Kindness, professionalism and knowledge of celiac disease at the highest levels. I feel like writing that I rarely leave reviews, but this restaurant deserves an honorable mention. Even the plating is different for celiacs so that they can quickly recognize the dishes dedicated to them. I find the expense very honest for the quality and service offered. Thank you, from the bottom of my heart

Eva Gonzalez conesa

Before sitting down to eat I asked the service if it was possible that they had GLUTEN FREE food, they replied that they did have 2 types of tagliolini or spaghetti pasta available, we sat down we ordered the drink, and THEY DID NOT HAVE gluten free beer, then I order tagliolini and THEY DID NOT They had it, to finish I ask for bread AND THEY DID NOT have it either. If you are allergic or intolerant to gluten you will go hungry here....

Lucio Blasco

Very good pasta with seafood. It has several gluten free options.

Benjamin Olsen

Solid cuisine with the best ingredients, carefully prepared and lovingly presented. Attentive service. We will definitely come back!