Great selection of gluten free treats. I was thrilled how much care the server took and my meal even had a little toothpick that said gluten free. So reassuring!
Ordered ‘shroom burger (amazing), with spicy crinkle cut fries (way too spicy, even for a Korean), and Shake Shack burger with a gluten free bun (the gf bun didn’t fall apart, which is rare!). Lots of seating at this location.
had both the sushi bites and the poke and both were amazing. loved the restaurant was so friendly for gluten free people. Tried the fire luau bowl and it was delicious, it was a great portion too. the sauce options for the sushi bite were delicious. the passionfruit vinaigrette in particular was amazing but the spicy mayo and pineapple aioli were also great.
This place is so cool! Great vibes, friendly and quick servers plus the food is fantastic. All of the gluten free options are delicious, especially the churros. It was really fun to be able to eat tacos and oysters at the same time.
This is our favorite place to order pizza from! Always delicious and the team is SO friendly and considerate. We have dietary restrictions and Union Pizza offers a great dairy and gluten free option. They also go above and beyond to check ingredients, make sure you’re comfortable and make sure you get what you want. Delivery is fresh and hot. Highly recommend!
This place is incredible. As a gluten-free girl, traveling with her dairy-free friend, food can be a challenge.
This place had plenty of options to meet both of our dietary restrictions.
I had this zucchini/corn fritter bowl. It was incredible.
They also offer specialty coffees, salads, acai, all fresh and beautiful. This is a perfect summer spot for a cool meal. The prices were also strikingly reasonable, especially for Boston.
The vibe is also brilliant. The colors are vibrant, and the energy is high. I loved every aspect of Life Alive!
Super tasty food with lots of options and reasonable pricing for Boston. They have a build your own bowl that is great for allergies. They gave me a printed handout with labels as to what had certain allergens and most of the mix ins were gluten free.
Our server Vivian was excellent - professional, knowledgeable, friendly and helpful. The food and wine were great too (as always). We really appreciate all of the gluten free options as well and the gluten free rolls are delicious.
All I need to say is YUM! The food was on point! Everything came out hot, fresh and delicious. They catered to my son’s Gluten allergy with care. TOM is amazing! He didn’t just give customer service, he gave us a guest experience to make us feel as if we were a guest in their home. He blessed our family with an experience we won’t forget.
I’m sitting here right now, and I basically never feel inclined to leave a review mid meal, but here I am. After less than a year of realizing I have a severe gluten intolerance, it’s been an adjustment, to say the least, and not a yummy one. This food about brought me to tears. Maybe it’s the long travel, but nonetheless, I find myself trying to savor every bite.
They have a gluten free menu, which I decided to try the house made Ricotta (chips instead of bread), and the bolognese. I can’t. Every bite is amazing, and if you have a gluten allergy, you know what delectable pasta isn’t always easy to come by. Not to mention, I’m sitting by the bar and can hear the kitchen staff talking about the gluten dishes, grabbing clean pans, and ensuring they leave the hold window when they’re done. Just beyond what most restaurants do. I cannot wait to be back in town to come again.
Oh, and the staff is just so nice and helpful, and everyone seems to just sincerely love their job! You know when the owners and chefs (and sous chef!) are named on the menu, they take real pride in what they do. Highly recommend!
Nice cafe with a bunch of gluten-free snack options that have come in handy for me. Coffee and tea drinks are all good, but not standout. Can be hard to find a place to sit as it is always pretty crowded. However, we've always been able to get a place to sit without too much of a wait when we decide to stay. I had the gluten-free chocolate tart, which was rich, chocolaty, and not too sweet. The London fog was acceptable but seemed a bit underbrewed as the earl grey didn't come through strong enough for my taste
Got takeout here for the first time and was blown away by the gluten free pizza. Crust was light and soft which isn’t usually the case with gf. Feta salad also on point! We will definitely be regulars!
I have a very thoughtful partner who put a lot of time into looking for a nice Italian restaurant in the North End for date night with the understanding that I will be looking for gluten-free options.
I don't get very many one-star reviews. I'm not entirely sure who is at fault for my experience it could be someone who works in the kitchen it could be the server...
I told them that I couldn't eat gluten due to an allergy. I was served a huge pile of wheat pasta. Do better, I guess. Mistakes happen. I do have a larger problem with the way it was handled after it was discovered to be a problem.
I identified the error before putting food in my mouth and sent it back to the kitchen.
When the food returned, it was literally the same dish and cut of meat but the pasta had been swapped out. It was evident that Lucia Ristorante did not value my safety.
Aside from that, the gluten-free pile of pasta that I received had been cooked hours before and was lukewarm and gummy. Reader, I understand that gluten-free pasta is not the main focus of North End dining but this was the most vile gluten-free pasta I have ever experienced. As you can imagine that's kind of saying a lot.
If that was all that happened I might actually give them another chance and just be really clear next time and provide boundaries up front about what is acceptable for a replacement.... except that the actual dish that I got was such salty dry Bland chicken. I have to say that the fried artichoke was really good. But a few fried artichokes on a dish full of vile pasta kind of eroded my trust to the point where I don't think it's worth trying again.
The last three times we have been here, the fish has come out still frozen on the inside. The fried haddock used to be fresh (a work of art) but it appears they have pivoted to buying frozen fried haddock and tossing it into the fryer which does not completely cook the frozen fish.
We also received beans with macaroni bits in it. My household has celiac's so we did not appreciate the cross contamination.
Overall the quality has gone wildly downhill. You are better off just cooking at home.
Excelente!! Thank you Lulu Green staff for a warm welcome and service. We had huevos rojos, am acabo bowl, yuca fries and a chocolate cheesecake. Everything was delicious, especially the cake 🍰
Always happy to get vegan and gluten free well made food. Keep it up!
Great food with gluten free pasta able to be subbed for almost any dish (except ravioli). Carbonara was creamy but still light and partners cacio e pepe was good.
I live in Atlanta and unfortunately my go to location has closed so I thought I'd try something familiar in Boston.
Off rip I noticed the food seemed fresher than Atl locations... don't tell.
I ordered: guac & chips,
Duck tacos (they could of held the load of onions)
Baja fish tacos that I LOVE because they're GLUTEN FREE & FRIED
LunchDinnerBrunchMexicanTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarOpen Late
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Timothy Hanlon
Summer was amazing! She helped me with my food choices and reassured that I could eat safely since I am celiac. Summer is giving a great attitude and great positive vibe!!
Cozy spot on Tremont. I got the gluten-free shrimp carbonara and the staff were very knowledgeable on the food safety process! My friend got the gnocchi cacio e pepe which was also very good. The food did take a long time to come out but understandable since it was very busy. They had a coat check as well which was a nice surprise and helpful to manage the space! Definitely recommend the arancini!
Perfect place for great american food. It can get awfully loud especially if you aren’t sitting at the bar. Great place to please all types of eaters. Great place to bring your gluten free friends as well.
The only Gluten Free Clam Chowder in Quincy Market is served here as well as scallops wrapped in bacon. The stuffies are tasty and a good choice for a quick seafood snack. Clams, Fries, Scallops are all on the menu here - a good bunch of people work here. The offer a good variety of sandwiches here. Crabmeat, shrimp, fried calamari, fish rolls - New England Seafood is the them here.
I appreciated the service and good knowledge of the menu. The only bummer was no gluten free crackers since my group ordered a very tasty charcuterie. I'd definitely go back.....especially for the fabulous cocktail choices
Their Saigon banh mi was exactly what I needed after a hangover. Sooo delicious. I will say it was a very long wait but the barista + staff were attentive and apologetic. Their drinks were flavorful and unique. Gluten free pastries also available!
Was looking for a sit down breakfast but when I got here it was absolutely crowded , so I decided to do take out : it was certainly faster and I enjoyed my goodies and coffee outdoors .
This was a really good looking store with a very well presented display of goodies . They have lots of gluten free options to choose from including gf muffins , tea cakes , cookies and meringue. Their regular offerings are equally vast with croissants and breads and many other breakfast pastries .
I chose a pistachio filled croissant with an iced coffee . Croissant looked amazing in the display but for me it fell a bit short in flavor . Seemed too plain for me .
Also got two gf tea cakes : raspberry and a Halva sesame . These were really good and considering how hard it is to find good gf baked good they were better than the croissant .
Worth stopping in early if you want a table otherwise take out is the way to go .
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Amber Easterling
I just attended a GF Thanksgiving here at Sloane’s. It was a special menu, but they do have a dedicated GF night once a month. Check with them for details.
We ate to Ma Maison twice, both times we had an amazing experience. The atmosphere and food travels you for a moment to à Parisian bistro. The team is very welcoming and the chef accommodated my wife’s gluten allergy (celiac). I highly recommend for anyone visiting or staying in Boston!
I can’t say enough wonderful things about this restaurant. Service was absolutely top notch, our server went above and beyond. I asked for cucumber for my Hendricks and tonic, he couldn’t find any so created a sad face with other garnish’s I could use for my drink. But he came through by finding me cucumber!
The food, oh so good! They brought out bread for my wife, I passed because I am gluten free and then the server said they had gf bread for me and got it from the warmer. The clam chowder my wife loved. And the mains, amazing! My wife had the crab and lobster ravioli and I had scallops with potato gratin. Both fantastic! If you are visiting Boston in the area it’s a must do!
I could talk about the beautiful floor to ceiling tile or the amazing array of baked goods but let's be real, all that matters is the gluten free pavlova 😍😍😍 it was decadent and scrumptious.
Their gluten free selection was moderate, with things labeled "gluten friendly" (which I took to mean gluten free friendly, because all baked goods are gluten friendly lol). There were about 5 or 6 gluten free things on the day I went, it's nice to have something to choose from.
But really, the decor was beautiful, I just wanted to sit there longer in the beautiful cafe.
The coffee was Ethiopian, so fairly different from most American espresso, but after a brief adjustment period, it was delicious.
Disappointing Mother's Day 2024 lunch at Ruth's Chris. First of all the restaurant was cold. We were all bundled up to walk around the city and were still cold. We told staff but never really noticed a difference.
We were in no real rush but neither was staff - water, bread and first round of took forever. It was not that busy when we arrived.
Then things turned worse - we asked if crab stuffed mushrooms had "breading" in the stuffing (gluten intolerance for one of us) and waitress sad she would check and disappeared for 15 minutes. Then servers delivered apps that were clearly made with breaded stuffing. Another 10 minutes goes by and we finally see the waitress who assures us she "pushed the allergy button" when she put the order in and it shouldn't have allergens in it??? Wrong. Then another 5 minutes goes by, no waitress but a young manager comes over and apologizes, offers to replace it with something else, doesn't offer to remove them (which had to be requested). He started talking about the button being pushed which was funny to hear.
Another 10 goes by before we see the waitress, who finally got around to taking out order. Entrees arrived, meat was good - it's supposed to be! Side lobster tail was cooked to oblivion...but we just sucked it up and tried not to spoil the occasion.
Bottom Line: this Ruth's Chris location did not come close to delivering the experience they are known for and we paid for. There's a lot of places to spend $500 for lunch in Boston, Ruth's Chris Boston is no longer on that list for me.
BrunchAllergen FriendlyOpen Late NightOutdoor SeatingVegan OptionsVegetarian OptionsBreakfastLunchDinnerMediterraneanDeliveryTake AwayPet Friendly
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Carly Puccio
We came here last night with a big group and Alejandro was our waiter. He went above and beyond to recommend multiple dishes to us and our friend who is gluten free. He marked up her menu of everything she can and can’t have with recommended substitutions for her. It was super helpful for us! He was extremely passionate about the food at Committee and a great waiter, always checking in and pacing out our food for us. As always, the food and drinks were great. The lamb meatballs, veal milanese, and zucchini chips were a big hit at our table! Excited to come back again & please let Alejandro know he did an amazing job!