Top 50 Gluten-Free Pet-Friendly Spots Across Oregon

Mel Griffin

Love their donuts, pizza and focaccia. Totally gluten free and delicious

Amanda Newman

I do not have celiacs and am not gluten intolerant. The chicken strips are one of the best chicken I've had in my life, gluten-free or not. They were so moist yet crispy and crunchy; I would come back for just the chicken strips. But the beer too! My partner and I had three different kinds and loved all of them. If you're in the area, gluten-sensitive or not, stop in! It's amazing.

Kim Guttinger

Hands down one of my favorite restaurants in Portland. So many delicious vegetarian options.

Eva Hurst

My gluten free dreams came true. I haven’t had fare food in at least eight years. To finally have found a gluten free restaurant that serves corn dogs and funnel cakes that taste 10/10 was just the best thing ever. The corn dog was sweet, crunchy, salty, and flavorful. The funnel cake was sweet, soft on the inside and crunchy and chewy on the outside and exactly how I remembered from my childhood fare days. Super quick service, my food was ready in 8 minutes.

Allison Skalak

wonderful service, celiac safe, and great live music!!

Alex

This is the best vegan and gluten free food in Portland! Please open another location in SE!! I’d be here every day if it was closer.

Ale Vega

Bamboo Sushi is hands down one of my favorite spots in the city, their great food, service and atmosphere is pretty consistent. Also as a GLUTEN FREE girly I love feeling so safe and comfortable with the menu!

C C

100 percent gluten free menu, and good drinks. They have taco specials, I picked the seafood option. The tacos were good, very fancy with the ingredients. I wish I had tried the meat tacos as well. The passion fruit margaritas was also good.

Ami Baio

Obsessed. Perfection. Would eat here everyday if possible. I didn’t get photos but had horchata, two different vegan tacos and two vegan desserts. Incredible. And gluten free too!!!

Kim Guttinger

Delicious brunch options!

Mel Griffin

Totally GF and many dishes can be made dairy free

jenn motte

gf pizza

Anna

Absolutely fantastic! Since going gluten free I've been missing some good fried chicken. I got the C & W Sandwich, the extra large is no joke, saved half for another meal. Spicy chicken sandwich reminds me of the perfect home fried spicy southern chicken.

Ysanne B.

Gluten free heaven -- imagine a scoop of GF cookie dough ice cream on a GF cone! Magical ✨

Sara S.

Hottest restaurant in Corvallis. Bonus points for being 100% gluten free. Cool and friendly staff. Great tacos and great music. Please don't turn it down.

Khelsea Younker

I really wanted to love Via Chicago, especially as someone managing both gluten and dairy allergies. I built my own medium pizza with the gluten-free crust and the vegan cheese combo (Daiya and tofu ricotta). Unfortunately, it just didn’t hit the mark for me. The crust was thinner and a bit tougher than expected (definitely not worthy of the Chicago style title), but the biggest issue was the cheese… It was so heavy and overpowering that it completely overshadowed the rest of the pizza. Being from Chicago, I fully understand that Chicago style pizza has a lot of cheese, but when you’re working with alternative cheeses, certain alterations need to be made because they simply DO NOT cook the same as regular cheese options. The texture ended up being more slimy than satisfying, and there was more cheese than crust. There was actually more cheese than anything else, including the toppings that I added (pepperoni, pineapple and supposedly onion, but I didn’t see or taste that on the pizza) Ultimately, I understand that allergy-friendly options are often more expensive, but when I’m paying $35 for a medium pizza, I at least hope I’ll want to eat the leftovers. Sadly, that wasn’t the case here. While I appreciate the effort to offer gluten-free and vegan options, I don’t think I’ll be returning. If you’re looking for great gluten-free and vegan pizza in Portland, I’d highly recommend Boxcar instead, they do it Detroit style and they do it right!

Jeanne Weyers

Wonderful establishment!! Great service and the food is delicious! The gluten free crust is the best … taste is the same as a gluten crust. Thank you for making it taste “normal”! 😀🍕😀

J T

As someone with celiac I really appreciate a dedicated gluten free kitchen. However, the options here are underwhelming. Got the pulled pork fries, which are just fries, pulled pork, and a sauce. Would be much better if there were more ingredients for a little more flavor, and honestly I would hope for a little more for $15

Emilee McKelvey

Loved that we were welcomed as soon as we walked in the door. After learning it was our first time eating here, our host gave us a comprehensive rundown of the menu, crowd favorites, and let us taste test each of the beverages (all of which were tasty and could easily become a fresh cocktail). They have the sampler option, with five mini tacos, or you can order them individually for $3.50+. Highlights: the horchata, the homemade corn tortillas, the barbacoa taco, the shrimp taco, and of course the fact that everything was gluten free for me to enjoy. I will definitely be a frequent regular customer!

jenn motte

gluten free eats

Rachel Holland

these people know what they are doing! everything is well marked and dedicated GF fryer. kind and thoughtful staff. we make a special trip to Portland, just to get the fried chicken here.

Abi Ramelli

Coming in from out of town, I was a little worried about what the gluten-free options would be around here. I was so excited when I saw that they had gluten free fish tacos, and they exceeded any expectation I had!!! The food was delicious, the service was great, the prices were reasonable, and overall we had a great meal here. I would highly recommend this spot to anyone in Cannon Beach.

Ashley Grunwald

Absolutely amazing food! The burger was awesome the fries were on point. The chicken tenders were a little over cooked but lots of variety for gluten free options. The Marionberry lemonade is on point! I will definitely be back. Delicious food and great service! They even have an outdoor eating area.

Keian Koleko

Best Clam Chowder in Town, possibly best on the west coast! Also: it’s GLUTEN FREE!! Which makes it that much more incredible! Very friendly and prompt service,

jenn motte

gluten free

R Reed

Discovered this place on Tik Tok by a previous guest. Placed this on my must do - to do list to come to when adventuring on my 10 day Oregon roadtrip. Very hard to find places that are “true healthy” restaurants when traveling. Stopped in solo 5-30-25 post breakfast hours but before lunch. Was greeted by Cash - SO NICE, great personality!!!! suggestions were made but ultimately I decided to have the Vegan “tuna” chickpea salad sandwich. I had already had breakfast but wanted a light lunch before going hiking. (Had kitchen cut in half for me to take remainder on my hike). Loved the bread (almost sure and hoping it was gluten free) that was toasted lightly but not so hard it was like a crouton. The side soup was a vegetable type soup. Wow! Seasonings were on point with the sandwich and the soup. Bathroom was clean. ONLY THING that had me sad was no souvenir sticker. I travel all over the US frequently and enjoy collecting stickers. I don’t need cups, shirts when traveling. Please consider getting stickers. If I ever come back to Portland area. Hands down you will have a repeat customer coming back. Thank you!!

Derek B

We went with Verde Cocina as the caterers for our wedding and could not be more pleased with the decision. Literally everyone came up to us to rave above the food. Having the EVO grill there made for a fun addition to the reception and also really made people feel like they were getting the most fresh high quality food. The cocktails were grabbed up almost immediately. Our only regret there was not buying more cocktails. The first bite of crab cake we got after hours of photo taking and wedding stuff will go down as a top 5 bite of food i've ever had. the sentiments were shared by many. Verde Cocina being a gluten-free restaurant and being very sensitive/aware of dietary restrictions was such a massive relief for us and for guests. Arro(in charge of the catering) was so quick with communication, extremely personable, and made the menu selection process a real joy. He's also just a nice guy, by the time we'd actually gotten married he was so excited to say congrats. Probably more that could be said, but I would just say if you are still looking for a catering option, just contact them. It will be worth exploring.

Jeff E

Wow! Amazing homemade tortillas. Incredible gluten free choices.

Tami H

Absolutely Amazing Food! Hands down one of the best gluten-free meals I’ve ever had! Onion Rings and Pretzels to die for. The food was not only safe for my dietary needs, but also delicious—full of flavor, fresh, and beautifully presented. It’s rare to find a place where you don’t feel like you’re missing out just because you’re gluten-free, but this restaurant absolutely delivered. The staff was knowledgeable and took extra care to ensure everything was safe for me to eat, which gave me total peace of mind. From appetizers to dessert, every bite was incredible. I would give more than five stars if I could—this is a must-visit spot for anyone looking for top-quality gluten-free dining. I’ll definitely be back! We ate their again the next day!

Mel Griffin

Really great gf pulled pork sandwich.

Tami Rumfelt

Our team at work just enjoyed a brunch catered by Homegrown Oregon Foods. Everything was delicious! The catering manager was so helpful with the ordering process and their service was excellent from start to finish. And, everyone on our team was able to enjoy brunch because Homegrown is certified gluten free. We won't hesitate to order from them again as a team, and I'm now personally looking forward to my next visit for lunch or a take home meal.

Christina Blake

Don’t go when they’re understaffed and/or busy if you have food allergies or make substitutions. I ordered a gluten free chicken burrito with black beans (instead of pinto) & guac instead of cheese. I clarified that it was all GF/DF. First they gave me someone else’s GF/vegan burrito. Then they remade the chicken burrito but it had cheese. The next one was GF/chicken/DF and that’s as good as I was going to get (it has pinto beans & no guac, but at least I wasn’t going to get sick eating it). I thought it was awesome that I could get a GF burrito and had done so a few times but their lack of attention to detail making my food tonight will have me rethinking if it’s worth it.

Jeanne Bautista

Love their amazing unique flavor selection! Flavors like Midwest Rice Crispy, Lemon Lavender, Honey Passionfruit, and best of all for our family, they had 4 vegan (and gluten free) flavors- dark chocolate, pina colada, crème brine and Thai tea - the last two are pairing together beautifully! Thank you Sugar J's!

Melissa Juntunen

I'm gluten-free due to allergy and they have more options than any other fast food place around here and are careful watching for cross-contamination.

Doe

Yummy! Everything is gluten free except the bread, even desserts! ❤️

Mark Sole

Longtime favorite. Always busy, but worth the wait. Lomo Saltado, spicy chicken, taco’s, etc allllll great. Lots of Gluten free options.

Thomas Maas

The brisket sandwich was excellent, you so often get a lot of fat with brisket, but this was lean and flavorful. The tri-tip sandwich was also very good, the fish tacos were a lot of food, but light on flavor. Grilled cheese and fries were solid and the gluten free clam chowder was ok. Food was delivered quick.

Phil Morrow

Friendly gluten free restaurant with an excellent selection of food, ciders and cocktails. It’s so reassuring to know they use quality ingredients and really care about their product. My only suggestions are to have a slightly more affordable can beer selection and to make sure food isn’t too hot as I burned my mouth unbelievably bad while eating a chicken sandwich.

Ethan

One of the best restaurants in corvallis. Also the only one in corvallis that cares about vegans and people with celiac disease.

Christine Lee

The food was delicious! We are from out of town, and we'd never been to Boxcar Pizza before. I am gluten free and vegan, so finding good pizza is tough. This was THE BEST vegan, gluten free pizza I've ever had! They also had Cheesy Garlic Bread that had a gluten free option. Simply amazing!

Bob Douglas

This restaurant was simply superb! We loved it so much that we had dinner there on Monday and Tuesday nights during our two day trip to Yachats, Oregon. The food was a 10+ and the service matched. I have celiacs disease and am confined to a gluten free diet. They had more gluten free dishes than almost any restaurant that we have tried in the last 6 years and the quality and flavors were superb.

Barbara Stettler

Excellent celiac-safe food!

Michael Genczo

Very laid back atmosphere with amazing food. The flat iron steak with the creamy horseradish is amazing!!!! Also recommend the the onion rings. Maybe should have put this first but all dishes can be made gluten free!!!!!! Does not affect me but my friends with allergies love it!!!!

Trish K.

Yowzas, this place was fantastic! I got the veggie sandwich, which was loaded with fresh crunchy veggies, perfectly ripe avocado and a delicious garlic herb sauce on a supertasty toasted sandwich bread - served with tortilla chips and fresh fruit. Got a fudgy oat brownie to split with a friend later, and it was equally delish. Everything on the menu is gluten-free! I'm picky about what I eat, and Ants on a Log fulfilled all my hopes and dreams. Staff is friendly; space is open, airy and pleasant. Restroom is large, bright and clean. Windows open to outdoor seating and greenery on one side and adjacent bouldering gym on another. I've already rerouted my Saturday plans to include a trip to Corvallis - specifically to hit this eatery. Three cheers for Ants On A Log!

Julie Tippets

GF baked goods, delicious safe GF options.

Patrick Handy

When I would eat out , this would be my go to restaurant. Everyone there was incredibly nice and just all around a great place . It was downtown so it had a pretty cool atmosphere. They have a place in the back outside to eat with lights and heaters and it’s just a really cool place . Plus I’m celiac and they have a ton of gluten free options !

Jaclyn LaMar

I can't believe we have such an amazing place with delicious gluten free options right here in our little town! Everything I've tried here has been DELICIOUS and I've tried almost everything on the menu at this point. The cold pressed juices made on site are to die for - I especially love the pink one. My kiddo begs me to go out of my way to buy them for him! They've been doing some incredible weekly specials lately too. The one I had today has their house made kimchi and I was in heaven eating it. One week they had these unbelievable gluten free pancakes with lemon curd and it was the absolute best 🥰😋 The staff is great too - if you're a nerd like me make sure to chat them up about Magic the Gathering haha. I have made visiting Green Door a weekly tradition. It's my little special treat to myself after a long week. I cannot reccoment it enough.

Ben Browne

The food: top tier The employees: delightful The atmosphere: casual, fun, upbeat, low-key As a celiac with a strict gluten free diet, this place is heaven. As a person who appreciates quality product/services, even more so.

Lacey Larossa

Love that there is a celiac safe place to get fast food! FINALLY

Anthony Wright