We had lunch here yesterday. I had the grass fed burger with gluten free bun. Delicious!! We also ordered the yuca fries with dip sauce. The Micholada with a side car was refreshing. Very nice atmosphere. Great service. Plan to spend about 20-30 dollars with drinks per person.
Ordered the salmon lox with arugula and a poached egg. If you have had this before don’t get it here. The herbed cream cheese was plain, five slivers of salmon on top and the poached egg was so rubbery I could dangle it by the whites. I ordered gluten free toast and the toast had gluten in it. I immediately ran to the bathroom after eating it. I asked the server to make sure they had given me gluten free toast. He didn’t even check with the chef. Just showed the order. I know it had gluten because I had immediate gluten belly. Cutsie atmosphere but not worth a special trip.
Items are clearly labelled Gluten Free vs Not Gluten Free, including fried items (Like the GF kara-age). However, a shared fryer is used, making this item not truly gluten free. This is a very dangerous claim for people with celiac - this should not be labeled gluten free unless a separate fryer is used.
Best gluten-free pizza in town! Everything here is great. We especially love the track suit pizza, the handmade mozzarella sticks and the Caesar salad. Great mocktails, too.
DeliveryTake AwayPet FriendlyOutdoor SeatingBarLunchDinnerRestaurantBrunchOpen Late
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Cora
Made reservations, came on time and was told if we wanted a table we had an hour to eat or we could sit at the bar. What’s the point of reservations if you are not going to honor them? I saw another review complain about something similar. Hostess should be retrained on table seating with reservations. We decided to do the table and just get out as quickly as possible. Our server, never got his name, was excellent. Attentive and friendly. I can’t have gluten so the only thing I could have was oysters (which we did order and they were good), and an Asian rice noodle salad that has no meat. Up charge on the meat was $6 for 3 pieces of bacon essentially. The rice noodles were poorly made, they were all about an inch long. I was hoping to get the seafood boil weekend special but they no longer had it, and didn’t have anything to replace it. My significant other had the prime rib po boy and the best thing about it was the sauce that came with it according to him. So good 2/10 IMO. Server was the redeeming quality of this place. It’s got a long way to go before we’d ever consider going back. Their frozen drinks are good though, and the environment is fine.
Lynny’s is legit.
It presents as a clever twist on one of America’s best known diners but what you get it has so much more heart. From the coffee to the biscuit (totally divine), a melon salad that will have you taking back all the hateful things you ever said about honey dew & the opportunity to put an egg on anything, there is a lot of care & creativity here. The menu has plenty of traditional options but items like the toaster pancakes, cartoon latte & the highly customizable grilled cheese speak to my inner child which is comforting & remind me to be playful as I head off into the day. Perhaps that feels a bit too philosophical for breakfast but trust me, Lynny’s is dishing out a whole sunny side up experience that is exactly what I want for breakfast.
For the gluten free & vegan crowd, they have options! That said - the biscuit was worth the gluten exposure. A++