Top 40 Gluten-Free Pet-Friendly Spots to Explore in The Woodlands

Lacy

They hype was real! Typically Im not a fan of order at the counter type places, but I’m willing to get over it for this place. I had the chicken kebab bowl and of course had the Mac n’ Cheese because that’s all I’ve been hearing I about. Everything was amazing, and I cannot believe how good the Mac n’ Cheese is for being gluten free.

Lasha

Unfortunately, I placed an order originally a few days ago. The gluten-free bun was as hard as a rock and they included hash on my sweet potatoes today I picked up the replacement order and I let her know what all was on there. It included things that I did not say I wanted it on my sandwich. I have irritable bowel to where I am not able to tolerate some things and I specifically told her the items I want there. I did not get to receive a replacement order tonight again because they were closed and now I’m without a meal for tonight. No one wants to throw away $27 worth of food that they paid for. I am disappointed in the customer service and the blame. She tried to put on me for something that she did as in the manager.

Nestor Castro

Excellent! My wife and I always order pizza to go. Gluten free cauliflower margarita for my wife and for me also the gluten free pepperoni, caramelized onion and parmesan

Briahna Denae

Im visiting my family from out of town, had an amazing experience at this location! Both my mom and I are extremely symptomatic celiac. Our server, Anita took such care to ensure that all our concerns were very clearly addressed and the manger even came over to check in on us and gave us extra treats. I’ve never been so confident and felt so comfortable and safe eating out before. Will definitely return again next time I visit. Thank you so much!

Jalynn Sierra

The woman who greeted my family at the door, Isabel, was so helpful! My Mom is gluten free and she let us know her options!

Heide Modisette

Great food & service! I cannot eat gluten due to allergies & Veronica was very helpful & patient. We will come back here again for sure!

Alyssa Chebetar

Gluten free crepe batter options!!!

Alberta Waller

Marcela Chazaro

Amazing Mediterranean food. Vegan and gluten free options. Delicious salads and lots of vegetables.

Anthony Maurice

To sum up this place: it's an upscale cafeteria. And in this instance, that’s a good thing. They serve quality food in a non-pretentious, yet slightly pretentious way. What do I mean? Let me break it down. For starters, you seat yourself in a dining environment that offers both indoor and outdoor seating. The indoor dining area is lined with large windows that let in plenty of natural light. The chairs and tables are slightly upscale, with wood accents, as opposed to the plastic seating you’d find in a traditional cafeteria. The outdoor patio mimics the indoors, with plenty of gas warmers and a modern-style accent fireplace wall. Again, not pretentious, but pretentious. The food menu is what you’d expect from any slightly upscale dining spot. The options are large and plentiful, but not so much so that it’s overwhelming (aka The Cheesecake Factory). Items like chorizo queso, lobster tostada, and truffle mac & cheese make up the appetizers (they call them "Beginnings" here). Blackened redfish, beef & lamb bolognese, and fried chicken & waffles are just a few of the "Kitchen Plates." They stick with the cafeteria theme in concept, but the offerings could just as easily be found on a fine dining menu in an upscale restaurant. Add a full wine menu, craft beers, specialty burgers with a gluten-free bread option, and you start to really understand this place. I had the build-your-own plate option, which included black pepper salmon with chipotle butter, steamed broccoli, and a mixed greens side salad splashed with what I assumed was balsamic vinaigrette dressing. A Shiner Blonde Light from the ice trough topped it off nicely. My take: I would definitely go back. We went for lunch, but I'm eager to try the breakfast offerings. This is the place you go when you're in your daytime best casualwear, want to grab some great food, and still catch a good buzz. No waiters constantly asking if you need anything. Just an eclectic crowd of both business folks working on laptops and suburban Houstonians enjoying their day in The Woodlands.

Larry Smith

Anna Ewing

Heard they had gluten free crepes and was intrigued as someone with Celiac. I struggled to decide which option I wanted, and ultimately got the crème brûlée crepes. It was so good. Chock full of custard and sliced fresh strawberries, with crunchy caramelized sugar on the top to complete the crème brûlée vibes. Absolutely delicious, and I wish there was a location closer to where I live, though it’s probably good for my waist line that it’s too far of a drive to eat here regularly

Dawn Allen

Had a fantastic experience at Cava this evening! I must eat strictly gluten free as I have celiac disease. When I mentioned this prior to ordering, Luke immediately went to the hand sink and thoroughly washed his hands and forearms to prevent cross contact of gluten while he prepared my meal. This impressed me beyond measure, as this is an important precaution many restaurant staff don’t take. I enjoyed chatting with Luke as he prepared my bowl for me — which was delicious!Thank you, Luke! I’ll be back!

Lindsay Quintanilla

SUCH A HIDDEN GEM! Favorite coffee shop in The Woodlands area. It's tucked away in a cute shopping center behind some giant trees. Everything is good here. Coffee is the best in The Woodlands imo. Matcha are also so good. They also have some gluten free options. I got the gluten free chocolate chip cookie, and it was sooo good. The staff is so welcoming and extremely nice. Anyways, just go try it. You won't be disappointed!

TX Warhorse

this restaurant has always had spotty service - like don’t be in a hurry, cause the meal is going to take awhile. my real complaint is we ordered a gluten free crust pizza and it wasn’t until 10-15min later the manager informs us that they didn’t have any. so my wife’s pizza came out substantially after mine. in and of itself, it wasn’t a big deal to substitute to cauliflower crust, but those are not the same thing. and there was no effort to make amends despite the extra time involved in correcting the issue. and a real lack of toppings btw. but for an $80 meal (2 small pizzas + 2 teas + tip), an underwhelming experience. and i completed the survey on the payment device and requested to be contacted - nothing after several days. so the management doesn’t really care either. i think this was my last visit to this location.

Angie Gore

I was visiting the woodlands today with a friend. We stopped in for lunch. I informed the young man serving us today that I have celiac disease. Without a beat, he took his gloves off, went over and washed his hands, and put fresh gloves on and proceeded to serve me all the way down the line so that no one else touched my food. He also made sure to look over the list to make sure that I didn’t get any food that contained gluten. This young man needs a raise!

Linda Ratcliffe

The pizza I built (gluten Free) was the best pizza I have found in the woodlands. Great service, decor etc.

Lindsay Marino

We stopped by here one afternoon to simply check this place out and grab some tea. I left with a lot more than just tea. This place is superb! The atmosphere, the staff, the quality of the coffees & teas are unlike anything I’ve found in and around this area. For example: we got 2 different pour-over teas (they take 6 minutes to properly brew and it was worth every moment of the wait), one was a rose lavender honey green tea that was mind blowing it was so good. I can’t recall my husbands but it was amazing too! But I also rounded the corner and ran face-first into a display full of amazing desserts, pastries, kolaches…I left with a slice of vanilla bean lavender double layer cake that was so unique and exquisite that I can still taste it. I also got a lemon blueberry crumble (gluten free) bar, and a jalapeño sausage and cheese kolache that was wrapped in a buttery, croissant-style dough that was soooooooo good. It was allllllll sooooo good. But the ambience in this place is like very few “coffee-tea shops”. This is somewhere you can take someone that you wanna impress - it’s just so special and beautiful. I can’t wait to take some of my favorite people here.

Rajitha Julapalli

I had good but not a great coffee yet but they have some of the best gluten free pastries I have ever had. The olive oil cake and the blueberry lavender muffin. So yum. 😋

Kimberly Ballew

We go each year to celebrate multiple family members' birthdays, three of which are gluten free. Great experience, great food, great service! Special thanks to Travis, Iloir and so many others for taking great care of us!

Mika Carter

There are hardly words for my giddiness and joyfulness after first trying these tacos. I didn’t know vegan, gluten free tacos could be this good, and fun. Shout out to Velvet Taco for thinking outside of the usual suspects - which are gross. I wish the employees knew the sauces better so there was a more uniform response about what a safe substitute for default sauces might be, but overall - 🫰 🫰 ⭕️

Julie Culver

Food was amazing, gluten free options were next level delicious, service was on point, and the interior is beautiful. I highly recommend this restaurant for special occasions!

Pattie Pederson

Great gluten-free options! I have had the grilled chicken and the salmon and they were both delicious. A great sit down meal that's casual and pretty quick. Recommend for a light fare.

Katy Wilson

We had a wonderful lunch here! The kabobs were delicious and service was excellent! Also, they have gluten free options on the menu! Highly recommend.

Louise Voelker

James Arthur

Omar Lastname

Bosscat Kitchen & Libations: A Review Bosscat Kitchen & Libations in The Woodlands appears to be a popular spot that successfully blends an upscale yet casual dining experience with a significant focus on whiskey and elevated American comfort food. Here's a breakdown of what makes it noteworthy: Ambiance: * The restaurant boasts a rustic industrial aesthetic with brick, metal accents, and whiskey barrels, creating a cozy and inviting atmosphere. * It's described as having a high-energy, open-spaced concept, promoting a lively dining experience. * Features like a dedicated Whiskey Room housing a vast collection and a comfortable "Library" lounge add to its unique charm. * The ambiance is consistently praised in reviews, often described as perfect for happy hour or a date night. Food: * The menu focuses on contemporary American comfort food with some creative and elevated twists. * Popular dishes mentioned include the "Pig Candy" (pork belly with rye whiskey caramel and kimchi), the "Butter Burger" (especially during happy hour), and the "12 Hour Beef Short Rib". * Their brunch is highly recommended, featuring unique items like Apple Cheesecake Waffles and Short Rib Chilaquiles, alongside more traditional options. * Reviewers have generally complimented the quality and execution of the food. * They offer a variety of starters, salads, sandwiches, and main courses, with some gluten-free options available. Drinks: * Bosscat is renowned for its extensive whiskey selection, featuring hundreds of whiskies from around the world, ranging from high-end to more accessible options. * Their beverage program is craft-focused, with an evolving menu of cocktails. * Happy hour offers both drink specials and well-priced food options, with the Butter Burger being a standout deal. Service: * Many reviewers highlight friendly and efficient service. * Some specific staff members have been mentioned positively in online reviews.

Richard Reyes

Elizabeth Pando

Alfred Mauldin

Bellafeera Faye

We were there for the discount pizza night. Such good pizza and they now have gluten free options

Sarah H

When we arrived they told us any sushi roll could be made gluten free. We love spicy sushi, so that's all we ordered... a while after placing our order our waitress came back to say all spicy salmon and tuna had gluten, so they'd have to change that out AND they would upcharge us for using the non spicy fish. The only option given to us was that they could put chili powder on top for some spice. Then they didn’t even do that for us. It was so incredibly disappointing, especially the fact that they were upcharging us for switching out the fish because we had a food allergy.

Carroll Miles

I really love the restaurant and its location, but I wish there would be more gluten free options.

Jorge Curcio

Christine Melvin

Gary Lutz

Carol Ramirez

Garry Sellers

Amanda Tijerina

Bonnie Bridges