Top gluten-free pizza crafted with a fresh and tasty dough offers a delightful experience for celiac diners seeking authentic Italian flavors. The wood oven imparts a traditional taste, while the quiet, cozy atmosphere and outdoor seating options create a relaxed setting perfect for enjoying carefully prepared gluten-free pizzas and pastas.
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Angela Angelillo
On holiday abroad, eating gluten-free is always difficult, especially due to the risk of contamination... I recommend this pizzeria positively for the availability of gluten-free dishes (pizzas, first courses and a dessert). The pizza I chose, bufalina, had excellent ingredients, quality raw materials, which compensated for the toasted gluten-free pizza base that we celiacs know well. My travel companions also enjoyed the pizza, and found it extremely digestible. The waitress who served us was also very kind and professional. Good quality/price. Advise!!!
This cozy spot is a haven for those seeking gluten-free dining with a dedicated focus on safety and flavor. Featuring soft, fresh gluten-free buns and a separate fryer to prevent cross-contamination, it ensures a trustworthy experience. The juicy, perfectly seasoned gluten-free burgers and chicken fingers served on old iron trays add a unique, satisfying touch that delights gluten-intolerant guests.
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Emma Ramon
Many gluten-free choices, which I had never found around, including typical sweets.
rally good gluten free options
This elegant garden restaurant stands out for its thoughtful gluten-free accommodations, offering a variety of dishes carefully adjusted to dietary needs. The cozy interior patio with unique decor creates a welcoming atmosphere where guests enjoy gluten-free bread and starters served proactively. The diverse menu, including local specialties, paired with helpful, attentive service, ensures a delightful experience for those seeking gluten-free options in a refined setting.
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Luuk van Breugel
Very nice restaurant! We came when it was busy. Had to wait a few minutes to be seated. The staff was super nice and extremely helpful! We both have a gluten intolerance, and the staff helped with options. My girlfriend also is vegetarian, and they could just combine other things from the menu to make a dish that she could eat. We even got free gluten free bread with some cheese because it was busy and we had to wait a few minutes. We really enjoyed eating here!
Many gluten-free options are thoughtfully crafted here, including standout dishes like goulash with polenta served without bread for celiacs and a starter of polenta with melted cheese. The stylish, cozy interiors create a relaxed yet creative atmosphere, making it a welcoming spot for those seeking delicious gluten-free dining in the heart of the city.
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Aurora Oreamuno
Amazing food, gluten free options. Staff super nice.
This restaurant stands out as a gluten-free paradise, offering a variety of impeccable gluten-free alternatives that cater thoughtfully to dietary needs. The romantic harbor view and the option to dine under the stars with the roof open create a cozy, luxurious atmosphere that enhances the dining experience. The tasteful interior, featuring tessellated plates on the ceiling and a curtain dividing the rooms, adds a unique charm that complements the exceptional gluten-free offerings.
This elegant seaside restaurant offers a refined coastal dining experience with a strong commitment to accommodating gluten-free dietary needs. The beautifully decorated interior and terrace with partial sea views create an upscale, atmospheric ambiance where guests can enjoy spectacular fish dishes like lobster pasta and tuna with brie, all thoughtfully prepared to ensure delicious and safe options for gluten-intolerant diners.
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Peter Simonovič
Best fish food in town.
It is our go to restaurant for fish and other seafood. Everything is delicious. They try to cater for people with special dietary needs(gluten....)
They have some parking spaces behind the ramp.... you "ring" them whey you are at the ramp. And later they give you a ticket to exit the parking
The only downside is that because of the great food they tend to have a lot of guests. And if you do not have a reservation, you might have to wait.....
This cozy spot stands out for its thoughtful gluten-free options, including a variety of breads, biscuits, and muesli at breakfast, alongside a menu that caters expertly to gluten-sensitive guests. The friendly, accommodating staff ensure dietary needs are met with ease, while the covered terrace offers a comfortable, sheltered dining experience away from the bustle. Bright, modern rooms and generous portion sizes complement the inviting atmosphere, making it an excellent choice for those seeking gluten-free dining in a central location.
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Verena
Our stay was better than expected. The staff was very friendly, helpful and accommodating right from the start. Gluten-free at breakfast and in the in-house restaurant (there is a 15% discount for guests here) was no problem, there were even two types of muesli, three different types of bread and three different types of biscuits - a big thank you again for that, that's not a given!! The breakfast buffet was more than sufficient, there was even tuna, salmon, mozzarella, olives etc. and you could have fresh eggs made. The coffee comes from a small machine but tastes really good! We also ate there in the evening on three out of four days because we liked it so much. The room was nice, a bit cramped but very modern. Check-in and check-out went smoothly, the air conditioning worked great. It's a bit noisy, but since there are only a few rooms it's absolutely ok. The location is very central, there are many restaurants and shopping opportunities nearby.
This elegant bistro excels in catering to gluten-free diners, offering carefully crafted gluten-free substitutes and dishes with minimal dairy, ensuring a safe and enjoyable meal. The beautifully presented Istrian tapas and a standout vegan gluten-free pistachio dessert highlight the kitchen's thoughtful approach. Set against a stunning beach promenade and sea view, the air-conditioned interior provides a comfortable ambiance for those seeking a refined gluten-free dining experience.
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Naomi Andersson
We had a lovely meal here with soups for both (one crab and one beef with pancakes) and one had 2x tapas the other mussels, 1 beer 1 wine 1 water and 1 absolutely incredible vegan gluten free pistachio desert. Came to €67. Food allergies handled very well, gluten free substitutes and few dairy ingredients used so easily avoided. Downside is portion sizes of tapas, it’s more single canapé, soups taste a little ’hotel kitcheny’ and beggars coming to the tables outside. Inside has aircon I would definitely choose inside next time. Can’t fault the service though, super kind and professional.
Celiac friendly
