Philippine (Philippine&4)

Google review

Great restaurant for those with gluten and lactose intolerance! What a joy to eat pastry chefs' cakes. Special mention for the carrot cake and the royal! The pain au chocolat isn't exactly flaky, but is still very good! On the other hand, I was disappointed because the opening hours on Saturdays aren't 9:30 a.m. but 10:30 a.m. We waited an hour in the neighborhood, only to find that all the savory brunch items weren't available until noon... Even the lattes weren't available. It's a shame because the concept and the food are great!

Chris Wanecque

Google review

A unique place if you're celiac; they have a separate oven for gluten-free preparations and baking. They're concerned about this issue, so you can trust them. Being celiac, I ate a delicious pizza and a tiramisu, and I didn't have a stomach ache. So, thank you so much for treating me. Chris, formerly of FREE D'HOME in St. Raphaël.

Loic Denamiel

Google review

I've always heard good things about this pastry shop located near the Prefecture. I'd been wanting to try it for a long time. Its unique feature is that it's 100% vegan and offers pastries made with local, organic, and gluten-free products. I had my doubts about the taste of the cakes on offer. I wrongly thought they would be less indulgent than a traditional pastry shop. A colleague and I finally went there in May. There's a small tea room upstairs where you can enjoy a snack on the premises. The mini strawberry cakes we chose were so delicious that we couldn't resist the temptation to try other equally delicious cakes.

Cathy Ozier-lafontaine

Google review

A friendly, cool place outside despite the heatwave. A choice of meat, vegan, and gluten-free dishes at reasonable prices. Le Baghera 😜 I recommend it.

Marie Padovani

Google review

We had a blast! Excellent service and gluten-free options! I highly recommend it ☺️