Gluten-free and very original crepes. Very large portions and very very delicious.
Very friendly and attentive staff.
I recommend it if you come to Saint Jean de Luz
Great, warm and family welcome, very good cuisine, gluten-free options and attentive to allergens. I recommend a real happiness. The decor and atmosphere are great.
This creperie warmed us up nicely in this stormy weather this evening. But magnificent spectacle in the bay of St Jean de Luz, breathtaking. As for our view inside this creperie, it was most pleasant. The service, the smile, the love of a job well done on all levels. Suitable for gluten-lactose free. The great cuisine, the incredibly tasty pancakes and pancakes. We will definitely return. Well done to the whole team. Thank you for this fabulous exchange, Valérie, you are extraordinary...
See you soon, 🌹🥰🙏💙😇
Isabelle
Exceptional: the reservation, the service, the cuisine, everything is incredible! In addition, for those who want, a vegetarian, vegan and gluten-free choice. In short, it's perfect!
31 Rue Martin de Sopite, 64500 Saint-Jean-de-Luz, France
Gluten-free options
LunchDinnerItalianDeliveryTake AwayKid Friendly
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Naomi Fouquet
Excellent Italian restaurant. The pizza is incredible, one of the best ever eaten, the dough ultra digestible, airy and delicious. The generous garnish with great products. In short, an excellent mastery of pizza! The pasta dishes are also generous and delicious (the one with truffles yum yum). For those intolerant to gluten, the chef also offers gluten-free pasta. A very nice option! Real tiramisu is also delicious. The setting is nice, beautiful decoration, the service is friendly and quite pleasant. And for the value for money there is nothing to say! Finally an Italian restaurant that doesn't go overboard on prices!! We validate 100%
Fantastic moment with this gentleman (and his lady) received a little late with a big smile and once again taking into account my gluten intolerance. I enjoyed myself from A to Z. There were very few people there because Sunday evening but very nice customers we talked with on the way to Compostela after having enjoyed a fish soup and a really good piece of meat (that was me land/sea pairing 😂) followed by a chocolate mousse….
I managed to take photos without getting yelled at 😉😉😂
I love this kind of atmosphere where you think you're at home or at a friend's house. THANKS.
A very good place opposite the station to enjoy homemade and GLUTEN-FREE pastries! This flowing chocolate praline cake is delicious. And the coffee with a great choice of vegetable milk! I'll be back !
Restaurant found by chance during a visit to Saint Jean de Luz.
Being gluten intolerant, I was delighted to be able to find a menu where I didn't have to deprive myself.
Very warm welcome and very smiling and attentive staff with their customers
Menu at 29.90: delicious starter whose flavors were perfectly balanced (Basquaise casserole-style egg with belly). The main course has nothing to envy of the starter and is just as tasty! (Baked hake with basil sauce accompanied by white rice).
Dessert slightly too sweet and hearty for me but I prefer savory to sweet. If I remain objective, the dessert was very well made (Jurançon pear panacotta)
No problem when I asked for a doggy bag which is nice when everything is so good!
Very good grilled food. I, who have celiac disease, have been treated very well. I will return without a doubt. Nice and well-kept place, and it didn't seem expensive to me
Excellent brunch in an idyllic setting. Pastry chef Justine concocted a delicious custom-made gluten-free and lactose-free dessert for me. I had a blast! We will come back with great pleasure. Thank you to the staff for the welcome and service!
The two of us came to eat on 5/14/2024. Without reservation, we were greeted with a smile. We chose the discovery menu at €51 as well as the food and wine pairings.
We were mainly attracted by the descriptions at the entrance to the restaurant: local, quality products, respectful of the environment, selected and worked with care.
The service was super nice, the food delicious (and the decor was also very beautiful). We feel the talent of the chef behind each composition. Little extra: despite arriving without a reservation, the chef was able to adapt a few items for someone eating gluten-free.
The value for money is incredible given the products used and the talent of the chef (and his team). Some unfortunately do not realize the value of good products, which are worked here with incredible know-how.
Good luck to the team and its leader!!
Small restaurant near the pergola, certainly without a sea view, but delicious. We had dinner on the terrace. It was a pleasant surprise, my roast sea bass dish was to die for with flavors that were both local and very original. Short menu suitable for meat or fish lovers. The dishes are gluten-free. There were 6 of us and everyone enjoyed themselves, including the homemade desserts. We even had a candle on mom's dessert for her birthday! Thanks to the team, I will come back.....