Top 9 Take Away locations in AK

Deanna Sebring

Love the amazing coffee and gluten-free baked items!

Tina Marie

Decent gluten free pizza and rootbeer.

Sheri McGowan

We liked the gluten free pizza crest. Employees were friendly and helpful.

K S

I miss the gluten free bread as my option! Plz bring it back

Lisa Sands

Angel Wright

Tim Hulen

My wife is celiac so finding a SAFE place for her to have something is awesome. We've drove past the Buffalo center MANY times. But... It's a burger spot. Not usually a safe place for someone who is celiac. We were curious if the shakes were safe. The amazing yung lady that came to our truck to take our order said she had a friend who also couldn't have gluten. She checked with the kitchen and confirmed the malt shakes were safe for my wife. Yayyyyyyyy! *The best part? After she took our order and went back to turn in the ticket, I heard her tell the kitchen person to make sure to take extra precaution and why. That right there is why this burger joint is not just a burger joint, it's a staple in this community. The owner and the staff cares, they go above and beyond ! Thank you Buffalo Center for your attention to detail and amazing staff. Allowing my wife to experience your delicious malt shakes that everyone raves about. See ya'll next spring. God bless.

Allison S

Food is good. Expect a wait as it’s popular and they cook food right after each order then take the next order. Option for your protein to be blackened, locally caught fish if you’re wanting to eat seafood as you look out at the ocean. Otherwise they have pork and beef. We ordered the bowl, taco plate, and birria tacos. Gluten free and vegetarian options available. The owner was pretty rude to me, but the lady taking orders was great. I have celiac so I was trying to ask what the options were for their menu items marked gluten free. The lady doing my order was working with me in options when the cook (assuming the owner) flipped out and said I couldn’t eat from his truck. Ended up coming to a compromise if I’d eat the bowl without any items from the grill to avoid cross contamination risk. Would be nice for the future for the guy to recognize people will ask questions if he has his menu marked and recognize celiacs traveling are willing to compromise when there’s risk. Otherwise would recommend!

Aaron Montoya