Doug Coddington

Google review

They have a wonderful gluten free menu here.

Laura W.

Google review

Cheyanne S. was our server, she has the brightest smile and was very nice and attentive. Food was delicious as always. Appreciate that there are many gluten free options here, and I never walk away feeling sick the next day from cross contamination.

E

Google review

I ordered here because they have good gluten free pizza. Order said it would be ready at 11:30 and wasn’t ready until 12. Someone who placed their order after me got theirs before me. Please make sure your employees are checking order times and ready times in the tickets so that they actually make them in the proper order. I’ve worked in retail. The only explanation is that since they were dead, they were fooling around and didn’t see the online order tickets coming in, so naturally they started rushing to complete them and made them out of order. I ordered for my husband from a pizza place close to our home and I would have had time to get his pizza, got back home, drive here and STILL would have ended up waiting 10-15 minutes.

Cari

Google review

It was my first time here. Mood lighting and it seemed pretty chill. Our seating was great until the hostess brought in 10 teen aged boys and seated them next to us. 🤦‍♀️At first they went outside and I was relieved, but then they came back inside. The other side of the restaurant looked empty. This seating arrangement made no sense to me what so ever. We needed a gluten free menu prior to ordering as the tablet/pay station didn't offer it. We asked out waitress who said she'd be right back, but seemed to ignore us once the noise came in. So we wait about 15 minutes and she comes back and asks if we're ready to order. I said can we get that menu? She had an oh ish moment and again said she'll be right back. She brought our appetizer right out, veggies & guac. Nothing to write home about. English cuces, carrots and celery, meh, and the guacamole didn't have anything to it, other than some red onion. I got a cheesesteak, it was alright, again nothing really unique, sweet potato fries were OK. Whomever served out food was nice and brought my honey mustard right back, and was polite. GF ground pork burger was good, not dry, and plenty of condiments. The bun was prepared properly so it didn't fall apart as some GF buns tend to do. Fries were cooked well. Cherry lemonade, and dragon fruit lemonade were good too! GF Creme Brule was good. Not too sweet, and very airy.

Sherry VanZwaluwenburg

Google review

Did a Doir Dash order and I am gluten free. My chicken sandwich was missing and they offered no solution. The bag was stapled as it is with Door Dash. I just came off a 36 hr shift and rather than cook, I gave them a try.