Steps User183441

Google review

According to Bloom’s website, “As of November 15, Bloom will no longer be exclusively gluten-free, but rest assured, we’re committed to maintaining ample gluten-free options and making our space as friendly as possible to those with allergies and dietary restrictions. We remain Chicago’s most gluten-conscious restaurant, and our team is committed to keeping plenty of delicious, fully gluten-free options that everyone can enjoy.”

Lauren DiSandro

Google review

Their “gluten free” donuts are actually advertised as “gluten less”. If you are celiac be aware they are fried in the same oil as the regular gluten containing. My work got these for me thinking they were gluten free bc of how they are advertised. They made me very sick.

Liv G

Google review

Very cautious with allergies. Fries made in dedicated fryer. Gluten free bun or lettuce wrap available.

Michael Baron

Google review

Rice noodles and knowledgeable on gluten free broth and other items

Dori D

Google review

Always a wonderful experience. We shared a salad, pasta course, main course & dessert ; everything came already divided which was so nice. My guest has a gluten allergy and we had plenty of options, no problem