Perched on a patio overlooking a serene lake framed by majestic mountains, this spot offers a calm, peaceful atmosphere ideal for those seeking gluten-free dining. The dog-friendly deck and balcony enhance relaxation, complemented by a helpful staff attentive to dietary needs.
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Lynda C.
The Mushroom Swiss burger on a Gluten Free bun was delicious! Kristin the server and the cooks were so helpful with my dietary needs. The GF bun was so good, I was worried it might be a regular bun, but it was Udi’s. My hubby got the burrito special and said it was really good. Would definitely recommend this place!
Step into a nostalgic world with a miniature G-Scale train circling above retro decor, creating a charming 1950s vibe. The candy mine exhibit with thunder sounds delights all ages, while the classic soda fountain adds to the quirky, small-town diner atmosphere, perfect for a gluten-free dining experience.
This cafe features a bright, airy atmosphere with a modern farmhouse style and a cozy, homey vibe enhanced by dim lights and calm music. Its spacious indoor and outdoor seating and excellent WiFi create a welcoming setting for those seeking a comfortable gluten-free dining experience.
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Sarah D
Gluten free options available, but you have to work with the cashier, who was knowledgeable, patient and friendly. I got the garden crepe over potatoes instead of the crepe batter and it was delicious.
This charming spot exudes cute country vibes with a warm, cozy atmosphere that invites guests to linger. It's a haven for gluten-free food lovers, offering spectacular gluten-free pies like boysenberry and bumbleberry with flavorful fillings and delightful textures.
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Liz Noska
Ordered a bumble berry delicious gluten free option with vanilla ice cream. You still get a crumble and crunch pie effect. Filling is flavorful: blueberries, blackberries and raspberries.
Set against a serene lake view, this home kitchen offers a relaxed yet energetic vibe with a welcoming, peaceful atmosphere. The experience feels like cooking in a friend's space, enhanced by the chef's passion for gluten-free, plant-based foods and commitment to organic, sustainable ingredients.
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Michael DiCioccio
My girlfriend and I booked a CozyMeal experience during our vacation to San Diego, and let me just say—we’ll definitely be booking with Chef Jordan again! As someone visiting from the East Coast, I was blown away by the quality and thoughtfulness he brought to the table (literally). Every ingredient was organic and gluten-free—something that’s tough to find back home—and the entire meal felt both nourishing and indulgent.
Jordan's knowledge, passion, and warmth made the experience unforgettable. He brought great energy into the kitchen, and even traveled an hour to meet us at our Airbnb! He came fully prepared with specialty tools we didn’t have on hand, and together we cooked an incredible meal—with enough leftovers to enjoy for the next couple of days.
If you're considering a private chef, cooking class or catering in the San Diego area, don't hesitate—Chef Jordan is a amazing.
This spot offers a charming, cozy atmosphere with rustic, vintage decor reminiscent of the old west. Guests appreciate the cute ambiance and personable service, making it a welcoming choice for those seeking a gluten-free friendly environment with attentive staff and unique drink options.
This intimate eatery offers a warm, inviting atmosphere with gorgeous lighting and a welcoming family vibe. The staff is attentive and accommodating to gluten-free needs, ensuring a comfortable dining experience with gluten-free options clearly communicated.