Top 17 Gluten-Free Vegan Spots to Enjoy in Lincoln Park, Chicago

Mallory Carey

BEST GF BREAD EVER!!! Unfortunately it is very expensive thought

b warner

We were in Chicago for business. My friend has severe allergies, gluten, nuts, strawberries, eggs. We selected Mon Ami Gabi based on options for gluten free. We made reservation and arrived about 20 minutes early. Entrance to the hotel is gorgeous. Front desk was friendly and helpful. Making sure we parked at the correct valet location (there's 2 one for residence one for restaurant. They brought us to the bar while we waited for seating. Barkeep was very friendly and very efficient. We didn't wait more then 20 minutes for our table. We were seated and we ensured they were aware of the concerns for gluten and other allergens. Waiter already was aware thanks to OpenTable reservation, I'd added a comment so they'd know ahead. They were extremely considerate pointed out the dishes that are GF. We skipped an appetizer and ordered dinner. The wait staff were friendly without being overly. Food was delivered quickly and cooked to perfection. I ordered medium rare beef and my friend ordered salmon almondine(without the almonds). Food was flavorful and delicious. Not only was our server attentive but the other staff ensured we were comfortable, well taken care of, and had everything we needed. They cleared dishes and glasses quietly while you ate without being distributive and made sure the water glasses were always full. I'd highly recommend the restaurant if you're in the area. For a Thursday the place was Busy. Reservations highly recommended. A mixture of date nights, family dinners (with younger kids) special occasions. Some folks were dressed up others in flannels and it all worked.

Sarah W

Great tapas restaurant with a marked gluten-free menu. Just check with your server about cross contact issues. I love the brussel sprout salad and the chirizo wrapped dates!

C. Lor

I am so happy we stopped here for dinner. The staff were knowledgeable and so kind to me when I told them of my gluten and dairy allergies. Service was amazing and the food was sublime. I missed eating Italian for fear of cross contamination but they reassured me pasta were cooked separately. What a lovely place! I will be revisiting when I'm back in town. Edit: Forgot to add, my husband got an Amaretto sour and he said it was the BEST one he's had.

Kimberly Ruffin

Call in an order to go for four people. Got home and realized the labels on several of the trays were wrong so then had to do a mix and match to figure out if we actually got what we ordered. I'm come to find out that we actually had the food we ordered they just mislabeled the lids. Thank goodness we didn't have to walk the 25 minutes back to the restaurant from where we live. The food was good that chicken was amazing it was a tender and soft my husband's snake was great on his bowl it just seems that they put quite a lot of rice rather than the vegetables in order to make the bowl full. It would be nice if there was more vegetables in the bowl than just so much rice. I was thankful for the gluten-free naan it was rather hard and even microwaving it with a soft wet towel did not bring it back to life. The yogurt sauce on the side was best rather than putting it all over the salad. Would eat here again. is a bit spendy.

Michael Baron

GF pita, saganaki, and more!

Gabrielle Kamil

Outstanding vegan restaurant. I especially enjoyed the green curry and the gluten free dumplings. I wish I lived closer. I'd come every day.

Clarissa Hennessey

Victoria Winslow

We chose this dinner spot for the gluten-free options and it did not disappoint! The service was friendly, we were seated right away on a Saturday night, and they had plenty of celiac-safe food options. The pizza was some of the best I've had. We'll definitely be back!

Lily Freemond

Great experience! I eat gluten free for an allergy/celiac reasons, and the food here was great. I told the waiter I had an allergy, and he assured me that they could avoid cross contamination during preparation if I needed it, which i did need. I am so grateful, as I know sushi can sometimes not be done gluten free and I felt very safe and happy here! Thank you so much !

Marcia Cooley

Went with our adult kids for birthday celebrations. Delighted that all the appetizers that needed bread were enjoyed by all with their toasted gluten free bread brought alongside the naan and sourdough. Even the delicious Truffle Bucatini was prepared with gluten free pasta. The Chicken Tikka Masala and Steak & Ale Pot Pies were amazing. Service was attentive and friendly. Wish we could have had a table in the small room next to the bar area instead of being right by the bar but it the end we thoroughly enjoyed our meals

Joe Purcell

Recently diagnosed Celiac and was very excited to see that most items were either gluten free or able to be made gluten free. I had their version of a Big Mac and some fries and buffalo cauliflower. Everything was fantastic

Emma Sipora Tyler

Quite pricey for very simple dishes (some of which were only just okay). There were a few standouts that I would definitely go back for though! My boyfriend who has celiac disease (gluten free) was able to eat here without an issue. Small menu with only a few gluten free options, but our server was very helpful and careful about his situation.

Hannah M

Ordered to go and pleased with the over the phone service and suggestions. The gluten free arancini were our favorite and had perfect texture. The ceviche was less convincing. Was disappointed that it wasn’t served with a chip of some kind and the best part was the oyster mushrooms but they were just a couple big piece’s on top of the beets rather than incorporated evenly. Dates were good, so was the caesar salad although a little wet. The strawberry cheesecake was disappointing. It tasted as if it was made with a puree rather than fresh strawberries and was okay at best texture/flavor wise. The restaurant looked really inviting inside and I would go back to try other items on the menu.

Rosie C

Dinora greeted me with a great smile & created a delicious PB l& J protein shake. Gluten free and vegan. Delicious! I’ll be back for the great service and tasty treats!

Rivka Leder

Just had their plant-based Pulled BBQ made from hibiscus flowers - DELICIOUS!!!! I love the flavor and texture and the whole combination is just amazing! Staff is very friendly and knowledgeable about gluten free. They are trying to work on a gluten free empanada dough that can freeze and thaw well - I really hope they can come up with something. Smoothies and drinks look good. Plan on coming back for their other bowls (wish they had more than just 3 options).

Brent Sherman