Top 30 Gluten-Free Vegetarian Havens to Explore in Zürich City

Jackie G

Very nice gluten free pizza!

Kim Guttinger

One of my favorite spots in Zürich. 100% gluten free and many vegan and vegetarian options. So many delicious options. I love being able to eat the cookie that comes with coffee/tea too (a rarity for a celiac!)

Selina Dorn

The restaurant has a very central and yet relatively quiet location. There is a small outdoor area as well as a very nice, manageable but not too small indoor area. The menu includes a well-selected number of dishes. Many dishes are available vegan/vegetarian and can also be prepared gluten-free. The gluten-free pizza marinara and the spaghetti carbonara were very tasty! There are also ice cream and other desserts, which are also gluten-free. The staff was very friendly and accommodating and responded to every request (e.g. allergens) in a very targeted manner. All around great! I'll be back :)

Helin Akyol

The pizza is not made in a seperate place and they don't take care of contamination. It's so sad because the pizza dough was sooo delicious. If they would take care of contamination it would be such an amazing place for celiac people. But wouldn't recommend if you're celiac. They don't really know what celiac is, they know about glutenfree but as I said they unfortunately don't consider contamination.

Kim Guttinger

Fully gluten free and great vegetarian options as well!

Paul Karak

Great pizza. Highly sensitive to gluten and was fine. Pizza cooked on tray and clean utensils used to cut.

Sandra

If you ask, they can give you a separate menu with all the gluten free and vegan options. The vegetarian pho never disappoints.

Kim Guttinger

One of the best GF pizzas I’ve had. I was a little nervous because it looked so “real” but it was gluten free and delicious! Have eaten here multiple times without issue

Samuel Kunz

Cool atmosphere, delicious food, practically unbeatable in Zurich when it comes to gluten-free food, thanks to the very well-written menu and well-informed staff. Thank you!

Melanie Eschbach

I've only been there once but I loved it! So many GF options and it was super tasty! Unfortunately you can't book and have to queue but it's worth it.

Emma Maciaszek

My favourite meal in Zurich that I have been dreaming of ever since!! Such great variety of gluten free options and building your bowl, and huge portion sizes too. Highly recommend!!

Manuel “Cahin” Ferretti

Sometimes ugly ducklings surprise: the restaurant looks quite inconspicuous inside and out. Like a typical country inn. Inside you will be greeted by a facility whose 90s feeling is underlined with the right choice of music. It sometimes seems a bit old-fashioned and outdated. "BUT": Everything else is absolutely great. Great food, nice service, good selection, fair prices. And what makes me personally very happy: gluten-free cordon bleu! My wife has celiac disease and it can be really difficult to find a suitable restaurant.

Tetiana Sokolova

It is my favorite place for a lunch or a dinner when I am near HB. I am not a vegetarian, and the food is still very delicious for me. The buffet offers variety of options for everyone’s taste. There are also gluten free buns

David Morrison

Gluten-free carrot cake is amazing! It's so delicious and satisfying. I love how moist and flavorful it is, with just the right amount of sweetness. The texture is perfect too, not too dense or crumbly. It's definitely one of the best gluten-free cakes I've ever had. Highly recommend trying it if you're a carrot cake lover!

Eva Rey

Delicious gluten-free and vegan options

Stefano Trolli

Good service and quality of food. Clear gluten-free menu. We had the fried rice, chicken masala and chicken katsu, all tasty and well presented.

Kim Guttinger

Wow wow wow. Finding vegetarian sushi was always hard, but after being diagnosed with celiac it became even harder. Stumbled upon Nooch today and am so happy that I did. Their online menu allows you to filter by allergens and dietary preferences (vegan, veggie, etc). I mentioned to the waitress that I can’t have gluten and she let me know which soy sauce on the table was gluten free. I ordered a veggie sushi platter and it was delicious. When they brought my food, the waitress let me know that there had been a recipe change for an item, the Inari, and the chef wasn’t confident anymore in whether it was gluten free or not, so he replaced it with an extra of another item. I really appreciated the care and thought put into the meal to insure I didn’t get sick. Will definitely be back!

George Roberts

Excellent buffet selection, with most of the dishes being gluten free.

Julia Hasler

BEETNUT is a fantastic spot for anyone looking for creative, healthy, and delicious food in Zurich. Almost all dishes can be made gluten-free, and the staff is very knowledgeable, making it a safe and enjoyable experience. The ingredients are super fresh, and the flavor combinations are unique and incredibly well-balanced. I tried the Scrambled Tofu Bagel with coconut, veggies, curry & salad—absolutely delicious and now one of my favorite dishes in Zurich. They also offer a great selection of trendy drinks like Matcha, Golden Milk, Blue Milk & more. The atmosphere is modern and inviting, making it a great place to relax, work, or catch up with friends. The concept is well thought out, and you can really taste the quality of the ingredients. Highly recommend for anyone looking for gluten-free and plant-based options in Zurich!

Eleonora Cassano

One of my favourite places to eat in Zurich. Central, nice terrace, good vegetarian food and many gluten free / lactose free options.

Costanza Volpini

I am delighted to have dined at this restaurant. The staff was exceptionally friendly, and I had the opportunity to savor their main dish "Liyu Teller" (60 CHF for two, 30 CHF/each), featuring a variety of gluten-free offerings from their kitchen (I'm celiac). Moreover, they paid careful attention to ensure it wasn't too spicy, as I had requested. In keeping with tradition, the meal is enjoyed by hand.

Geoff Trimpol

Awesome vegetarian and vegan food, you can basically eat your way around the world from Thai curry to samosas, and pakoras; a variety of cold, salads, veggie pâté and the like. Juices, cocktails, mock tails and wine by the glass, as well as a full selection of hot beverages are available. Outdoor patio when the weather is nice, the only downside is that in Switzerland, people smoke on patios, so look and make sure the wind is blowing the other way. Takeout containers available, and delightfully cheeky graphics delineating the male and female washrooms. This branch of the main restaurant which has been open for 125 years does a great job. If it’s your first time in Switzerland, you probably don’t realize everything is about double the price you’re used to in North America. Take half the portion you think you’d like so you don’t get sticker shock when you see the currency conversion on your credit card. The celery schnitzel is absolutely phenomenal, I like it with a little bit of the pesto smeared on top. Gluten appetit!

Costanza Volpini

Best Chinese restaurant in town (also accordingly to my Chinese friends)! The owner is very knowledgeable about gluten free (I’m celiacs). It’s one of our favorite restaurants in Zürich. Super recommended.

Valerie Roy

The food was lovely and offered a lot of gluten-free, vegetarian, and vegan options. There was something for everyone! I look forward to going back.

Alberta Pearson

Virginia Price

Lillian Pritt

Lindsay Sloan

Maria Jones

Brandon Hamilton