Top 6 Gluten-Free Vegetarian Spots to Delight in Framingham

Gemma Geldmacher

A Hidden Gem That Feeds the Soul (and the Stomach!) 🌿✨ If you blink, you might miss this tiny, tucked-away treasure—but once you find it, you’ll never forget it. This little hole-in-the-wall vegan restaurant is nothing short of magical. From the moment you step inside, you’re wrapped in the kind of cozy, welcoming atmosphere that makes you feel like you’re visiting a friend’s kitchen—not a commercial spot. Every dish is 100% vegan and gluten-free, but what truly sets this place apart is the flavor. We’re talking rich, comforting, deeply satisfying meals that prove plant-based and gluten-free doesn’t mean sacrificing an ounce of taste. Portion sizes are generous, the prices are fair, and the dessert case? Dangerously good. (Do not leave without trying the salted caramel macadamia cheesecake…YES vegan and gluten free OMG.) If you’re craving something wholesome, delicious, and made with heart, this cozy little spot is an absolute must. It’s the kind of place that reminds you food can be healing, joyful, and seriously crave-worthy—all at once. Five stars, hands down. 🌟🌟🌟🌟🌟 Can’t wait to come back.

M J

It is not a natural all gluten free vegan restaurant. The black-bean rice had buttery flavor which was not good. A person got the shrimp kabob and thought it was ok. The lamb kabob tasted ok but was chewy according to the people who got that. I think the chicken kabob was decent. The plantains were bland and dry. And the person just sits at the Register taking orders with no advice or personality. Like he was annoyed that we were even there ordering. There is only one table large enough for more than a party of 2 which is a picnic table but one side you have to squeeze by with minimal room whether someone is sitting on the end or not bc the end chair doesn't move.

Abhishek Rao

Great environment, food was awesome. The portion sizes were huge! Our waitress was so nice and helpful. The food was hot served and was so delicious. Loved the atmosphere and the overall vibe of the place! We can find variety of drinks here. They also serve the gluten free pizza was yummy too!

Tony Wilhelm

This is one of our go to restaurants when shopping in Framingham. The staff is always friendly and attentive and the food is fresh and delicious. My Fiance has celiac disease so we must eat gluten free. There are plenty of clearly marked options available and the staff clearly understands proper food handling to avoid cross-contamination. The only drawback is that when it's crowded, it tends to be extremely loud. Last night we felt like we had to yell over the noise just to have a conversation.

Reeny M

I have celiac disease and they have a really great gluten-free bun. They change gloves and use foil around the sandwich in the press. They take allergies very seriously. So many great sandwiches and toppings to choose from. Soup and salad too.

Elizabeth and Jimmy

We ordered catering from Kous Kous for our wedding and they far exceeded our expectations! We knew going in that the food would be delicious based on samples, and loved that there were so many vegetarian/ gluten free/ vegan options available. The grape leaves and cauliflower in particular were wonderful! Ouahid, the owner, was so easy to work with and extremely responsive. The food arrived right on time, was well packaged, and had extremely generous portions. We had so many leftovers and they were even better the next day! Highly recommend them and a big THANK YOU to the restaurant and staff.