We've just come from first experience dining at Annie's Culinary Garden. Annie prepares beautifully arranged, fresh, inventive, delicious food for vegetarians, vegans, gluten intolerant folks, and meat eaters as well. We fully enjoyed everything--soup, salad, entrees, dessert. Annie is very attuned to the subtleties of natural flavors and to the art of mixing ingredients (without over- mixing them as is common in many restaurants). The flavor of each individual ingredient in her dishes is allowed to have its own identity while blending nicely with the other ingredients. She also grows, herself, much of the food she serves. I can't say enough about the deliciousness and uniqueness of Annie's food. We loaded up on to-go as well, and will be returning as soon and as often as possible.
Thanks, Annie!! Ron and Cathi