I was there today. The food is very tasty. The owner is very friendly and helpful. The restaurant is completely gluten-free. Lentils and pseudo-grains are sorted out. Therefore, it is 100 percent recommended for those with celiac disease. I will definitely come again. The restaurant has a DZG seal.
Addition: The brunch today was also very tasty. The owner is very friendly. The first time I was able to eat everything at the buffet without paying attention to whether it was gluten-free or contaminated, because everything is gluten-free.