My breakfast was a disaster. The over easy egg (only one egg) on my hash was grossly undercooked. The gluten free toast was burnt on one side and untoasted on the other side. When I showed the gross gelatinous egg white dish to my server she politely offered to bring something else. I ordered just a simple cheese omelet, then asked to add mushrooms. She left the gross egg plate sitting in front if me on our small table. She returned with a boring scrambled egg "omelet" (more like a scrambled egg pancake) folded over some sautéed mushrooms like a laying down egg taco. Zero cheese. This time the gluten free toast was not bad. Would be better if it came with some butter. Should've taken pics. Won't be back.