Fish on the Edge

This is a lovely Cafe with fresh fish and other really lovely dishes on the menu. We've never had a meal here that was less than perfect. I'm coeliac and have never had an issue eating here. This visit, I had the seafood Laksa and my partner had the chowder. So very good! They also have full or half serves of their fish and chips. The gluten free version is especially good. I treat myself for lunch on occasion and it's never greasy. We've also had their lamb souvlaki in the past and it's so tasty! Overall, I'd highly recommend stopping in if you're in the area. I think this is one of the best cafes in the Burnie area, and the service is excellent too.

Food pretty good...tick for doing battered gluten free fish...but very expensive..basic take away fish and chips $24.50!!

Ordered the seafood chowder and half a dozen oysters while partner ordered the edge chicken. The food was delicious and the service ladies were lovely. According to the menu, the owner and chef is gluten-free, so this is also a great option for coeliacs. In terms of vibes, I was expecting almost like a classy restaurant vibe but think of it more as a take-away fish and chip shop. While the restaurant is located close to the water, I mostly got obstructed views of the sea as there is a green space between the restaurant and the sea. Honestly, not a big deal as the food and service more than made up for it.