Before I forget: our server was Vicente. He was absolutely FANTASTIC. Kind, nice, knowledgeable, and listened to my wife about her medically-necessary gluten-free diet.
The location here is really neat! Outdoor covered dining next to a little artificial "bay" / boat dock / charter marina. The bay had a circling school of tarpon and at least 1 small nurse shark. My kids were thrilled!
I chose the Fried Seafood Combo Basket consisting of Calamari, Fried Shrimp, and Conch Fritters. I'd never had conch nor conch fritters before so I gave it a shot! The fried calamari and fried shrimp were fantastic! The conch fritters were OK. Basically like very savory hush puppies with some chewy bits of conch in them. I don't know what I was expecting as I had no expectations. They weren't "bad" necessarily, but not to my taste if that makes sense? I'm still glad that I ordered and tried them. And by God, I ate all 3 that were on the platter. :-)
My daughter ordered the Parmesan Grilled Chicken and absolutely loved it. Cleaned her plate.
My son ordered the kids menu fried shrimp and loved both it and the calamari I shared with him.
My wife kind of had to order off menu a bit due to her dietary restriction. I believe she had a skewer of grilled shrimp, 1 of scallops, and some kind of grilled/sauted veggie. She also loved it! And again, she must eat gluten-free and she did NOT get ill from this meal!