MEAT

The food is good. Service is hit or miss. Good gluten free options.

Great place for dinner if you like meat. The meat (especially the brisket) was excellently cooked. The staff were friendly and attentive and very knowledgeable about food allergies. We had one celiac (gluten free) and there were lots of options. They knew cross contamination, like being able to answer that the fries were in a dedicated fryer, but one of the ribs was flash fried in the same oil as the fried chicken. Those details matter, and they were great at that. Try the sauteed brussel sprouts if they are on the menu that day.