Dedicated Gluten Free! Absolutely delicious menu and excellent portion sizes. If you didn't know it was totally gluten free, you wouldn't be able to tell the difference.
This is a negative review directly related to how hot cross buns were being displayed & arranged. The buns were stacked on top of each other & squashed like pancakes. Like so many folks with celiac I have to eat GF otherwise suffer the consequences which can be very severe. I commented to the staff member running the till about the hot cross buns all being squashed & asked if there were any in the back that were not squashed. She blinked at me like a troll from Frozen with a completely lost & confused expression & whispered no.
Life is very expensive & this made me sad. I bought hot cross buns from a grocery store for the rest of my family and even those were sad in my eyes but they were not squished. Packaged in a recyclable box measuring 6.5cm in height.
I measured kinnikinnicks to find that at the highest point was just over 2cm!! That's not even an inch!! The highest point!
I know the person working the till is just staff likely being paid minimum wage (which is another hill to die on) but is it too much to ask for no squished hot cross buns!?!? I would ask that we all take a bit more pride in our jobs, no matter the job, & please be a bit more thoughtful. Can you please arrange baked goods in a way that will not ruin the product?
This is sad. If I was the owner I'd be embarrassed.
I got a lemon raspberry cake for a party it was perfect it fed all the people I needed to feed and it was absolutely delicious I would totally recommend and I'm actually holding myself back from going again and grabbing all their tasty looking treats. It feels like being in an actual bakery again instead of kinda being stuck with like very little variety. This place has tons they have donuts and eclairs all gluten free I love it plus staff is super nice.
The best gluten-free fine dining restaurant in edmonton.
Food is delicious even if you are not on a gluten-free diet worth trying, especially on live music nights.
We checked out the new location in Sherwood Park. It looks like they are getting everything figured out with the move, but still worth the drive to get the best gluten free baked goods!
Came here with my hubby for dinner. We had the boston clam chowder to start gluten free and the gluten free haddock fish and chips. We both agreed it's the best gluten free fish we've ever had. We'll definitely come back and try the gluten free onion rings
An okay diner it feels kinda tight and is loud but the fact it's gluten friendly is a big plus and on top of that the food tastes absolutely amazing, which is hard without gluten. Coffee was not fun and it was super busy. Overall it's a cute place every once in awhile, though I don't think you'd want to make it a regular spot.
The Next Act is the quintessential third place. The staff is always welcoming and make you feel like you're at friend's place, not a restaurant.
And their gluten free fish and chips is a real treat for those of us with Celiac 🥰
We ordered cupcakes and an 8 inch vanilla cake with chocolate icing on the inside. The cake and the cupcakes were stunning. Gluten free cakes/deserts aren't typically a favorite for those that don't have the dietary restrictions but everyone really enjoyed them!
It was my hubby and I first time here. We ordered our burgers bunless as I am on keto and my husband is celiac. We liked our meals and we'll definitely come back
We went out for dinner before a concert and I ordered their pesto rosso pasta. I have a gluten and dairy allergy and the waiter was extremely knowledgeable and accommodating to this. On my first bite I bit into a rock. Thankfully I didn't chip a tooth. The waiter apologized and ordered new food for me. Which was great, but I was disappointed in their actions after. They gave me 50% off my pasta dish and no manager came to speak to me. I felt like this incident could have been worse and the fact that no manager came to apologize wasn't the best customer service.
They are not careful when it comes to correctly labeling and preparing for dietary needs. I have Celiacs Disease and due to them giving me a regular bagel with the written label of a "gluten free" I'm now experiencing agonizing symptoms. Luckily I won't die, but if you have any allergies DO NOT GO TO THIS REMEDY. Could you imagine if it was a nut allergy?! Do better.
AsianDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsGF Options Marked on MenuKnowledgeable StaffAllergen FriendlyCocktailsBrunchRestaurantDedicated GF Fryer
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Vanessa Oakley
I went to P.F. Chang's for the first time last month. I was alone because I was on a work trip. Even though this is a family style restaurant, I had the best time dining alone. The food was so good!! Liam, my server was so nice and helpful as it was my first time. I have celiac disease, this was no problem at all, I had quite a few options and all things I ate were delicious!
I highly recommend checking it out. I can't wait to go back with some friends.
The service was great and the food was amazing! I ordered dinner for my sister, who has a gluten allergy, and I was pleasantly surprised by the amount of gluten free options! All of the food and drinks we got were amazing and definitely the best Vietnamese/thai I’ve had in a while. I would definitely recommend the vermicelli and iced coffee!
I tried to call the manager and left him a message instead of writing this review because I truly just want them to do better. I’m sure the regular food there is fine however, the gluten-free sandwiches are disgusting. They’re so dried out. It’s unbelievable. My challenge to the manager would be to eat one without water and not choke. I’m paying an extra dollar for the gluten-free bread. I know you can buy promise gluten-free bread and it’s delicious and it is a fraction of the dollar surcharge for the gluten-free bread. if you’re gonna offer gluten-free please thank you as regular food and you wouldn’t eat it nor would I .
Do you have my number if you want me to remove my review and gladly will, I just wanted you to be aware of the problem.
Wheat cheese scone is moist and addictive. Gluten/Vegan free donuts are tasty. Everything is baked fresh daily. Lots of comfy seating. Nice, clean and bright with big window view of whyte ave.
Amazing food and wonderful welcoming service! Everyone at my table was raving about how delicious their plates were. Fresh seasonal fruit is common in the dishes and it was lovely. Marching was our server and you can tell he is very passionate about his job here. Friendly and attentive. If anyone in your party is gluten sensitive they have a delicious gluten free crepe with fresh fruit. I ordered a traditional breakfast with a side of avocado. Everyone loved their lattes as well.
I really enjoyed it here. Delicious gluten free pita and hummus. Yum.
Staff was friendly and the vibe is relaxed. (Maybe slightly too relaxed?)
Anyhow great place for a gf lunch
Several Gluten free options clearly outlined in menu (look for the green G💚) and most of their stuff is MSG free which is a huge bonus for brain health and a testament to truly good flavor in their food (more on MSG below).
I had the gluten free vermicelli, gluten free spring rolls and they modified the salad rolls to be gluten free. Very tasty 😋. Dipping sauce was great. Second time around I tried the gluten free shrimp curry noodle soup and it was delicious albeit a bit spicy 🔥.
🅿️🚗 Plenty of parking all around the building.
👩🦽♿ Wheel chair accessible door.
🪑 Comfortable seating, warm temperature. Clean. Very pleasant.
🥤The waiter was friendly and service was 4/5 only because she took a bit to pick up the dishes and I had to go to the counter to ask for the bill 🧾. But she was on her own and it got busy...she could have used some help.
MSG is an excitotoxin for the brain. MSG makes food taste more flavorful and addicting which is why most pho, Chinese, Vietnamese places use it - it's a cheap way for restaurants to hack your taste buds on low quality food, rather than spicing it correctly. PhoEver said they don't use MSG, and my family member is sensitive to it. If they had lied, we would have known. So they are honest and make truly good food.
OEB Kitchen & Bar at Edmonton airport had gluten free options for breakfast. I had the traditional Benny with gluten free English muffin and canadian bacon. It was cooked right soft poached. I was not a big fan of the hollandaise but the overall dish was good. I was not confident it was gluten free due to the server bringing the food out and not identifying which meal was the gluten free. I had to ask. Prices quite high.$25 per person for breakfast is not something I will do again. I did not have steak and eggs 🤨