Honestly, their normal crust tastes like a motza cracker because it is literally just flour and olive oil. But thankfully my wife is gluten free, so we shared the cauliflower crust which actually has the proper spices in it. It was actually very tasty and crispy. And now they have the best high end Ding Dong I have ever tasted. It's actually incredible.
I didn't think it was appropriate for the server to be wearing playboy attire, as I think it objectifies women, so that was a big negative for me but hopefully they talk to her about it. It's an easily fixable problem.
Overall, it was good and I would go again.