It's okay, you can try it. However, you should avoid it when it is crowded as the quality will deteriorate. We waited a long time for our food and then it arrived with a delay because the service staff didn't pass it on to the kitchen properly. I had spaghetti with organic salmon and there was very little salmon in it. My husband had pasta with chicken and olives, the olives were too salty and inedible, so he took them out. What was good was that the kitchen was flexible and offered gluten-free pasta and cream instead of bechemel sauce.