This rustic breakfast spot offers a cozy, tight space with an upper-level loft area and fast-paced service. Its fun, upbeat vibe complements the attentive approach to gluten-free options, though guests should inquire about ingredients due to soy use on the grill.
I went here with my fiancé, who has dietary concerns relating to gluten and soy— and after carefully reviewing their information (posted below) we were very excited about the bacon, eggs, and hash brown options for him!
Don’t rely on the online posted guide. Always ask. We narrowly avoided him having a bad reaction.
C
Community member
Very well-crafted and deliciously seasoned food, everything you could want in a breakfast place! Fun, upbeat vibes. There's a loft seating area and a few seats downstairs too. Open kitchen and fast-paced service. Plenty of options if you're gluten-free (eggs, bacon, potatoes, grits).