Top 22 Gluten-Free American Spots to Explore in Savannah

Emily R

lots of food and drink options!

Keith Hanlon

Went above and beyond for my celiac. Everything was fantastic, their portion sizes were way more than I expected. This place was the highlight of our trip to Savannah

Paula jp

I'm gluten free not always easy to find a good place to eat.But found Kayak Kafe' had a turkey avocado sandwich that was amazing! A small salad with cilantro lime dressing freshly made in house was one of the best dressings I have ever had. My husband had a cucumber lemonade that was delicious! Would visit again if ever I'm in town.

Hani Batla

Nice place on the Savannah River for a good southern meal. We enjoyed all our food but the highlights were the Spicy fried shrimp, the fried chicken and the chocolate mousse cake. Our server was amazing and we really appreciated that the restaurant offered plenty of gluten free options for my daughter.

Rachel Moser

Great find in Savannah. Gluten free and healthy. So many options!

Nick Burka

we came for the gluten free key lime pie, which was delicious, and the opportunity for a little patio dining at the end of a long day of touring Savannah, also delightful. but a special shout out goes to our server, Katie, who, from the word "hello," was a top-notch host and guide to our brief experience there. thank you Katie. we'll definitely have an italian job cocktail in your honor the next time we're in town.

Team Woolcock

The service was great. The line was admittedly very long because the place is super popular. It’s one of those “don’t miss” tourist things. So, when in Rome… they had people bringing water to those of us waiting in 100 degree heat. We waited and had our choices picked out. I was happily surprised they had vegan ice cream. It’s not sorbet or sherbet, it’s actual ice cream, and they can make all kinds of treats with it. They clearly mark their menu for allergens, too, including gluten, nuts, and whether an item can be made vegan. I have multiple allergies so this is very much appreciated. They also offered to scoop out of the back where there was less cross contamination when an allergy was involved, so, again much appreciated. The reason I didn’t rate 5 stars… the ice cream wasn’t knock your socks off ice cream. It’s good, but to stand in line for 30 minutes and all the jazz, the experience didn’t match the hype to me. If you’re looking for ice cream on a hot day, this would be the best option. I wouldn’t go out of my way for it though.

Maggie Gehrlein

The gluten free breakfast bowl was so good! Service was quick, friendly staff, amazing location.

Anita G

Great place. Wonderful staff. Generous proportions. Good food. Gluten free options noted on the menu. Reasonable priced.

Jane Cowley

We came to visit Savannah last week for a special occasion and found this spot. We came twice here and absolutely loved it! I have gluten allergy and they have a gluten free menu. Food is absolutely delicious, very generous portions, and great price for the quality and quantity you get. We tried several fish and Sea food dishes and the pork chops and everything was really delicious! Our waitress was awesome, very personable and nuce. Highly recommend this place! Definitely planning to be back when we are in Savannah again!!!

Lo

GREAT spot for a relaxed date night or just to hang out with friends! The shrimp and grits were a 10/10, and they have a ton of gluten free options, as well as really great drinks. Louis in particular made our night amazing, 11/10 waiter! We will be returning :)

Tim Grooms

The service is excellent, beginning with the staff at the front as soon as you enter. Everyone is pleasant and cheerful. I have celiac, and the server was outstanding and extremely knowledgeable. It had been a hot day, and I always enjoy a chilled wedge salad after being in the heat. The salad was excellent, and the chill was just enough to cool me down after having a couple of drinks on a rooftop bar. All four guests enjoyed the same Wine is reasonably priced based on the normal restaurant charge, and two of us enjoyed a couple of bottles less one glass for someone else. Main orders consisted of 2 ribeyes, a large filet, a small filet, and a small wagyu for an appetizer. The wagyu was outstanding with just the right amount of salt to really enhance the flavor. We only ordered one side of spinach. I did not have any, just focused on my steak. Everyone enjoyed their steaks. Said they had been perfectly cooked and tasted great. I enjoyed the large filet, but not to the fullest. I understand how difficult it is to cook such a thick steak, but the top and bottom portions were very dry, flavorless, and not that appealing. The middle portion, which is the largest, was cooked perfectly. It was getting through the tasteless, overcooked outer part first that I did not enjoy. Overall, it was a good dinner. Excellent service will make you forget about minor issues. I will return soon and check out the ribeye.

Ariel Meade

I’ve eaten here a few times, growing up in Wisconsin it’s been fun to discover a Culver’s nearby. During the blackout with Hurricane Helene this place was packed & they did an incredible job with all the craziness & frustrated hungry people. I’ve recently become obsessed with their pumpkin spice shake—there’s actually pumpkin!—pure fall in the south bliss. The cashiers and servers are always friendly & the food is freshly made. It feels indulgent, but I don’t feel gross after eating here. I like to sit outside on sunny days. Also, they have gluten free buns which I thoroughly appreciate!

Jessica Caldera

The atmosphere is a nice experience. Every staff member was super welcoming and happy to help. The biscuits and whipped potatoes were very good, but a friend and I shared 2 entrees: a shrimp & scallop pasta and a salmon dish. Neither of us finished the shrimp because it was overcooked. Our expectations were high because of the restaurant's reputation, but the main courses did not live up to that at all. I should've said something at the time because our server tried hard to help, but I didn't want to be difficult. Another friend at the table had said she is gluten-free and still was served a sauce with her steak that had gluten. The server was very apologetic, but it was surprising that there was no alternative other than "we weren't supposed to bring out the sauce."

Geina Tharp

Went here because of the gluten free bun and turkey/ impossible meat option. It was a good burger and fries. The actual building is a little on the grittier side, but overall the food was solid.

Jaymie Birdsall

Had such an amazing experience. My server was super accommodating and understand to my intolerance to gluten. The shrimp and grits is a MUST HAVE. Def avoid if you can’t have dairy, but it was incredible. The market fish is what I had for an entree and it was gluten free as it comes. No dessert but she was willing to make something that I would’ve been able to eat. Would absolutely be back!

Denise F.

As residents of Savannah, we've been to the Pirates House many times over the past 12 years and it never disappoints us! Good food and service. They also have a good gluten-free menu selection so that makes it perfect for me. I recommend it to all of my guests because it is good value for the money! I really enjoyed the gluten-free pasta with shrimp and veggies.

Susie Tackett

Highly recommend especially if you are Celiac! Very accommodating! Service is always top notch!

Kim Seaman

I really love the atmosphere. It looked out over the river. The interior was very rustic but classy. The staff was very helpful and knowledgeable about the menu and how things could be made gluten free. Staff was friendly, interactive and the environment was clean and very inviting. We went for lunch but there was a piano so I am sure that they have live music in the evening or on special occasions.

Mike Davis

Looking for GF food was a great experience. The hostages were helpful and toke the time to make sure food was gluten free

Sue Fritzke

Great food! We had curry shrimp, seared salmon, teriyaki beef (gluten free) and teriyaki chicken. The vegetables with fresh and crisp, each meat was done to perfection. Excellent!

Barry Dahl

A group of about 10 of us had dinner here, upstairs in a private room with a window looking down on the restaurant floor. We had a mixture of Vegans, Gluten-free, and "regular" diners and The Grey handled all of our needs with ease. Attentive servers, and good explanations of the various dishes that were served to us for sharing. Recommended.

Anne Parris

Inventive cocktails, including no-alcohol drinks, a great beer selection, and a lovely atmosphere. We had excellent service and top-notch hamburgers. The server made suggestions that helped me make gluten-free selections. The fryer is not dedicated gf so I was able to sub in cheese grits. I don’t know that I would choose the grits again, but the burger was one of the best I’ve had in Savannah.

Josalynn S

Celiac Accommodation

Melony Kolody

What a fun name with lots of fun and out of the ordinary food choices. Everything we had tasted very good! The collards were almost as good as my Mama's and that takes a lot. The PB&J wings were unexpectedly delicious! Food was served hot and quickly. Our server, Kelsea C. was fabulous even while she was taking care of most of the restaurant's tables in the front. She was always smiling, calm, and courteous. Not many gluten free options. Looking at the tables around us, everything looked delicious. You can see most everyone plates because space is tight.

Amy

Excellent food even had a separate gluten free menu with several selections Highly Recommend!

Madeline Garland

Had a wonderful gluten free bread option! It was not the typical gf option that up charges for a nasty piece of bread, but rather a homemade option! The baristas were very friendly.

Lin Cunanan

I went here with my fiancé, who has dietary concerns relating to gluten and soy— and after carefully reviewing their information (posted below) we were very excited about the bacon, eggs, and hash brown options for him! To our dismay, the service attendant told us that they use soy on their grill— which completely negates this dietary information and significantly lessened what my fiancé was able to safely eat. Don’t rely on the online posted guide. Always ask. We narrowly avoided him having a bad reaction.

Paige McDuffie

Great service and great food. Took the time to understand my food allergies and helped me with some menu modifications to create a memorable dining experience. #glutenfree #nonightshades #nightshadefree

Ann Buell

Allie Owens

RCNR

Great place to stop on a road trip with a decent size gluten free menu.

nicole martin

If you’re anywhere near Savannah you really really need to grab a meal at Narobia’s. The shrimp and grits are delicious and everything is cooked perfectly. I have a gluten allergy and the staff immediately knew how to hook me up with the wheat-free version of my dream breakfast. My partner ordered biscuits which were flaky and smelled so good that I briefly considered risking an allergic reaction (gluten) for just one bite. Friendly staff. Amazing food. Can’t wait to eat here again.

Rachel Wansker

They had gluten free buns and veggie burgers that were GF! It’s so rare I can find a place with both and it was so delicious!

Kerly Gerl

This was a super fun place. The staff were thoughtful and amazingly helpful with my celiac issue. The food was delicious and the atmosphere was exactly what you would expect. Just delightful!

Valerie Adams

Darrel Walsh

Krista Williams

Deborah L

Food is good. Simple. Gluten free is pretty easy. Great location. Love the atmosphere. Might get noisy when busy.

Anthony Alvarado

Anne Parris

Cafe with burgers, shakes, cheese fries nachos and more inside the American Legion building. Tasty fresh food. Booth seating. Order at counter and food is brought to your booth. Very friendly staff. Food for all ages, kids to grandparents. Some vegetarian and gluten free choices.

Robert Gee

Visited from Indiana. Everything about this place was wonderful.The food. The atmosphere. And most of all..the service. If you were to look up the definition of restaurant teamwork, you would see a photo of this team. They accomodated our shellfish and gluten allergies. We had full bellies by the end of the night. We left with a great experience. Highly recommend!

Carmen Cevallos

LaToya Gadson

My daughter recommended this place to me, and I'm glad I gave it a try🙂 I've eliminated gluten and dairy from my diet, and this place is great for those who avoid those things. She was able to accommodate my fried fish and shrimp with cornmeal instead. The food was delicious and made fresh.... it really hit the spot. The special sauce was different and good too! Thank you so much for everything! I will be back!

Shannon E

We personally love Waffle House! This one was very great service - forget name of our waitress but she was attentive and efficient. We enjoy the waffle smell, even though I’m Gluten free so can’t get waffles. I always get the grilled chicken sandwich bun and cheese on the side. My husband almost always eye the siesta omelette but this time got the Philly cheesesteak sandwich. He thinks the omelette is more filling. Our favorite is doubling the hash brown and adding our own items (I add the sautéed onions, mushrooms and ham). Waffle House is a great establishment what we support Oh, on this order, they actually forgot to add my onions, mushrooms & ham into the hash browns so they brought that out separately - not as good, but still fine

Tiffany Hall

Christopher Walsh

Entrées were delicious, also a wide variety of gluten-free meals was very pleasing to my aunt who has celiac's!

Chris Johnson

Jeff Fritz