I am so glad this buffet reopened after COVID. The Friday night prime rib is a favorite of mine. They have plenty of gluten free sides and desserts. While the price is more than it used to be, all food prices have gone up. I really like going and have found there was no wait on several different Fridays, though it would be great to also see it fill up a little more.
Also, the service was very good on my three recent visits over the last several months.