Nero a Metà

I went with my wife and 3 children and we ate an excellent pizza!! Real Neapolitan pizza, excellent, quality ingredients. We are Neapolitans and I immediately noticed the use of our products!! Excellent Montanara with and without gluten like our grandparents made it in Naples!! The gluten-free pizzas with good and expensive CAPUTO flour are also excellent. If I ever pass by I'll be back! Well done, you deserve more than 4 stars, many more!!!

Truly hospitable restaurateurs who serve truly delicious pizzas (even gluten-free ones). As a celiac, I was really impressed to have received a gluten-free fried food with a glass of prosecco as an entrée. Delicious gluten-free fried foods and squares, both indistinguishable from the "normal" ones, in fact, especially the fried ones, perhaps even better. Really recommended!