Pasture Restaurant Cardiff

The food was delicious and lived up to what we remembered from our previous visit. We felt, however, that it wasn’t hot. Joel and Tosin really looked after us. The fact that Joel took the time to come over and go through the gluten free menu and reassured my fiancé, was really appreciated and showed excellent customer service. Fantastic!"

This was the best chateaubriand with brown butter bernais sauce I have ever had! In Cardiff, who knew. Well, the locals know, and judging by the crowded service, I think they appreciate it. I loved the fennal beet appetizers, a palate cleanser, really. The sides, the carrots, and the portobello mushrooms were fantabulous! And the chateaubriand was transcendent. We arrived on a Sunday brunch time and were seated immediately. Our server, Bella, was very informative and such a great spirited young woman. She shines! She and the rest of the staff took such care of us. I have a gluten intolerance, and I can tell you the concern for my well-being was off the chart. I loved this experience. I recommend this dining experience to all comers. The open kitchen, the meat locker, the chandelier over the bar, and the bumping music all enhance the atmosphere! Overall, a great experience. I recommend you eat here as often as possible.